Minagawa N, Yoshimoto A
J Biochem. 1982 Mar;91(3):761-74. doi: 10.1093/oxfordjournals.jbchem.a133763.
NADPH-nitrate reductase [NADPH : nitrate oxidoreductase, EC 1.6.6.3] was purified 500-fold from Aspergillus nidulans with an overall yield of about 20%. The purified enzyme catalyzed NADPH-nitrate, NADPH-cytochrome c, FADH2-nitrate and reduced methyl viologen-nitrate reductase activities. Its molecular weight was estimated to be 180,000 from the Stokes radius and sedimentation coefficient. The oxidized enzyme exhibited an absorption spectrum having a peak at 412 nm and a broad shoulder at about 450 nm. When reduced with NADPH, absorption peaks appeared at 423 (Soret), 527 (beta) and 557 (alpha) nm, and absorption in the 450 nm region decreased. Upon treatment of the reduced enzyme with KNO3, the spectrum returned to that of the oxidized enzyme. The presence of protoheme in the enzyme was confirmed by the absorption spectrum of reduced pyridine hemochromogen. It was concluded that a b-type cytochrome ("cytochrome b-557") is present in the enzyme and is involved in the intramolecular electron transport from NADPH to nitrate. The NADPH-nitrate and NADPH-cytochrome c reductase activities, but not the other two activities, were significantly decreased by incubation of the enzyme at 37 degrees C in the absence of FAD. Analysis by SDS slab gel electrophoresis suggested that the nitrate reductase consists of two each of two subunits of 59,000 and 38,000 daltons and that a dissociation of 38,000 subunits from the native enzyme occurs during heat treatment, resulting in alteration of the catalytic activity.
从构巢曲霉中纯化出了500倍的NADPH-硝酸还原酶[NADPH:硝酸氧化还原酶,EC 1.6.6.3],总产率约为20%。纯化后的酶催化NADPH-硝酸、NADPH-细胞色素c、FADH2-硝酸和还原型甲基紫精-硝酸还原酶活性。根据斯托克斯半径和沉降系数估计其分子量为180,000。氧化态的酶呈现出在412nm处有一个峰且在约450nm处有一个宽肩的吸收光谱。用NADPH还原时,在423(索雷特)、527(β)和557(α)nm处出现吸收峰,且450nm区域的吸收减少。用KNO3处理还原态的酶后,光谱恢复为氧化态酶的光谱。通过还原型吡啶血色原的吸收光谱证实了酶中存在原血红素。得出结论,该酶中存在一种b型细胞色素(“细胞色素b-557”),它参与从NADPH到硝酸的分子内电子传递。在没有FAD的情况下,将酶在37℃孵育会使NADPH-硝酸和NADPH-细胞色素c还原酶活性显著降低,但其他两种活性不受影响。SDS平板凝胶电泳分析表明,硝酸还原酶由两个59,000道尔顿和两个38,000道尔顿的亚基组成,并且在热处理过程中天然酶的38,000道尔顿亚基会发生解离,从而导致催化活性改变。