Giordano C, De Santo N G, Pluvio M
Am J Clin Nutr. 1978 Oct;31(10):1797-801. doi: 10.1093/ajcn/31.10.1797.
Nitrogen balance was studied in 12 uremic patients given nitrogen intakes in varying formulations, either solely as amino acids or as keto acid and amino acid mixtures. It was shown that of the three formulas studied, the one that was most effective in promoting positive balance was the one having threonine as reference unit, with a relatively high tyrosine intake and lower methionine content, and histidine in the proportions found in human milk and in the egg pattern. Also, in all instances in which an amino acid formulation caused a deviation in nitrogen balance, the same effect was obtained with formulations containing keto acids. However, the effect with the keto acids was less pronounced.
对12名尿毒症患者进行了氮平衡研究,这些患者摄入不同配方的氮,要么仅以氨基酸形式摄入,要么以酮酸和氨基酸混合物的形式摄入。结果表明,在所研究的三种配方中,最有效地促进正氮平衡的配方是以苏氨酸为参考单位,酪氨酸摄入量相对较高,蛋氨酸含量较低,且组氨酸含量与人乳和鸡蛋模式中的比例相同。此外,在所有氨基酸配方导致氮平衡出现偏差的情况下,含有酮酸的配方也能产生相同的效果。然而,酮酸的效果不太明显。