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蛋白质通过非离子吸附作用固定于棕榈酰取代的琼脂糖凝胶4B上。

Non-ionic adsorptive immobilization of proteins to palmityl-substituted Sepharose 4B.

作者信息

Nemat-Gorgani M, Karimian K

出版信息

Eur J Biochem. 1982 Apr;123(3):601-10. doi: 10.1111/j.1432-1033.1982.tb06575.x.

Abstract
  1. Palmityl-substituted Sepharose 4B prepared by the glycidyl ether method of S. Hjertén et al. [J. Chromatogr. (1974) 101, 281-288] has been used as a non-ionic matrix for protein adsorption. A number of proteins, some of which are catalytically active, may be immobilized on this adsorbent in the form of suspension or column. 2. Of the proteins examined, bovine serum albumin, hemoglobin, myoglobin, lysozyme, glutamate dehydrogenase, and beta-galactosidase were immobilized on the adsorbent irrespective of NaCl concentration. Trypsin, alpha-chymotrypsin, papain, pepsin, and amyloglucosidase were totally adsorbed either in the absence of any additional salt or at high salt concentrations. Cytochrome c, used as a model protein, was totally immobilized only at high ionic strength and low pH. 3. Immobilization normally took place with an apparent increase in initial activity rates. In the case of trypsin using N alpha-benzoyl-DL-arginine p-nitroanilide as substrate, adsorption resulted in an increase in V (app). 4. Beef-liver glutamate dehydrogenase, used as a model allosteric enzyme, was found to retain its allosteric properties towards ADP and GTP after immobilization. 5. Results are discussed in terms of specific interactions involving a smaller number of binding sites in protein molecules as compared to the multiple attachment to highly substituted adsorbents prepared with shorter ligands. Retention of the essential properties of the proteins examined in this study are ascribed to these characteristics of the adsorbent and to its non-ionic nature. Relevance of these observations to in vivo processes and the potential use of the adsorbent for enzyme immobilization are also discussed.
摘要
  1. 采用S. Hjertén等人的缩水甘油醚法[《色谱杂志》(1974年)101卷,281 - 288页]制备的棕榈酰取代的琼脂糖凝胶4B已被用作蛋白质吸附的非离子基质。许多蛋白质,其中一些具有催化活性,可以以悬浮液或柱的形式固定在这种吸附剂上。2. 在检测的蛋白质中,牛血清白蛋白、血红蛋白、肌红蛋白、溶菌酶、谷氨酸脱氢酶和β - 半乳糖苷酶无论氯化钠浓度如何都能固定在吸附剂上。胰蛋白酶、α - 胰凝乳蛋白酶、木瓜蛋白酶、胃蛋白酶和淀粉葡萄糖苷酶在无任何额外盐存在或高盐浓度下会被完全吸附。用作模型蛋白的细胞色素c仅在高离子强度和低pH值下被完全固定。3. 固定化通常伴随着初始活性速率的明显增加。以Nα - 苯甲酰 - DL - 精氨酸对硝基苯胺为底物的胰蛋白酶,吸附导致V(表观)增加。4. 用作模型别构酶的牛肝谷氨酸脱氢酶在固定化后被发现对ADP和GTP仍保留其别构特性。5. 与用较短配体制备的高度取代吸附剂的多重附着相比,讨论了涉及蛋白质分子中较少数量结合位点的特异性相互作用的结果。本研究中检测的蛋白质基本特性的保留归因于吸附剂的这些特性及其非离子性质。还讨论了这些观察结果与体内过程的相关性以及吸附剂在酶固定化中的潜在用途。

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