Kostarczyk E, Fonberg E
Acta Neurobiol Exp (Wars). 1982;42(1):43-57.
Lesions in the amygdalo-hypothalamic system decreased conditioned and unconditioned alimentary responses in five dogs. During three postoperative months no improvement was observed. The introduction of the new food reward (chosen for each dog as the most preferred) produced a sudden or progressive increase of conditioned and unconditioned alimentary performance. In the cardiac responses accompanying postoperative conditioned and unconditioned alimentary reactions, the lack or diminution of the decelerative response during food .consumption and a less pronounced postoperative acceleration of heart rate during conditioned stimuli were observed. Conditioned and unconditioned salivary responses decreased postoperatively and the pattern of the salivary responses varied individually. The results support the hypothesis that damage of amygdalo-hypothalamic system produces a decrease of the hedonic values of the usually used food rewards. Decrease or lack of the decelerative cardiac response during eating may reflect this ahedonic state.
杏仁核 - 下丘脑系统的损伤降低了五只狗的条件性和非条件性进食反应。术后三个月内未观察到改善。引入新的食物奖励(为每只狗选择其最喜欢的)使条件性和非条件性进食表现突然或逐渐增加。在术后条件性和非条件性进食反应伴随的心脏反应中,观察到进食期间减速反应的缺乏或减弱,以及条件刺激期间术后心率加速不明显。术后条件性和非条件性唾液反应降低,且唾液反应模式个体各异。这些结果支持了这样的假设,即杏仁核 - 下丘脑系统的损伤会降低通常使用的食物奖励的享乐价值。进食期间心脏减速反应的降低或缺乏可能反映了这种快感缺失状态。