The threshold and the virtually safe dose.
作者信息
Carlborg F W
出版信息
Food Chem Toxicol. 1982 Apr;20(2):219-21. doi: 10.1016/s0278-6915(82)80253-6.
PMID:7200941
Abstract
摘要
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Food Chem Toxicol. 1982 Apr;20(2):219-21. doi: 10.1016/s0278-6915(82)80253-6.
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