Alimova E K, Astvatsatur'ian A T, Baklykova N M, Mikhas' N K, Fedichkina T V
Vopr Pitan. 1981 May-Jun(3):27-31.
Experiments on normal unanesthetized polyfistulous dogs kept on a mixed diet were made to study the basal lipid ratios of the duodenal and small intestinal chyme. It was shown that the duodenal and small intestinal chyme underwent homeostasis as regards the basal lipid class at the expense of the adding endogenous lipids to digestive juices. The ratios mentioned did not change substantially as a result of lipid absorption during exposure of the chyme in an isolated part of the intestine. The data obtained suggest that the rate of lipid absorption depends on the lipid profile of the chyme.
对正常、未麻醉、食用混合饮食的多瘘管犬进行实验，以研究十二指肠和小肠食糜的基础脂质比率。结果表明，十二指肠和小肠食糜在基础脂质类别方面呈现内稳态，这是以向消化液中添加内源性脂质为代价的。在食糜暴露于肠道的孤立部分期间，上述比率并未因脂质吸收而发生实质性变化。所获得的数据表明，脂质吸收速率取决于食糜的脂质谱。
