Taketani S, Tokunaga R
J Biol Chem. 1981 Dec 25;256(24):12748-53.
Ferrochelatase from rat liver mitochondria was purified 628-fold with a 25% yield to apparent homogeneity. The purification procedure involved solubilization of the enzyme with sodium cholate, followed by ammonium sulfate fractionation and blue Sepharose CL-6B column chromatography. The molecular weight of the enzyme was estimated to be 42,000 by polyacrylamide gel electrophoresis in the presence of sodium dodecyl sulfate. Sepharose 6B gel filtration gave a molecular weight of 240,000. The purified enzyme was analyzed for amino acid composition and shown to have abundant amounts of lysine (11%) and hydrophobic amino acid residues (48%). The enzyme was quite stable in a buffer containing 20% glycerol and 1 mM dithiothreitol. When the enzyme was assayed in the presence of palmitic acid, the specific activity for mesoheme synthesis was approximately 12,000 nmol formed/30 min/mg of protein at 37 degrees C; for protoheme synthesis, a value of 3,500 nmol formed/30 min/mg of protein was obtained. The optimum pH for the reaction was 7.8, and the Km values for the substrates were as follows: protoporphyrin IX, 28.5 microM; mesoporphyrin IX, 26.7 microM; iron with protoporphyrin IX, 33.1 microM; and iron with mesoporphyrin IX, 37.4 microM. Enzyme activity was inhibited by metals such as Co, Zn, Pb, Cu, or Mn and was highly sensitive to sulfhydryl inhibitors. The purified enzyme contained fatty acids, and its activity was markedly stimulated by their addition. Phospholipids slightly stimulated enzyme activity. Short chain carbonic acids and neutral lipids produced no effects.
大鼠肝脏线粒体中的亚铁螯合酶被纯化了628倍,产率为25%,达到了表观均一性。纯化过程包括用胆酸钠溶解酶,随后进行硫酸铵分级分离和蓝色琼脂糖CL-6B柱色谱。在十二烷基硫酸钠存在下通过聚丙烯酰胺凝胶电泳估计该酶的分子量为42,000。琼脂糖6B凝胶过滤给出的分子量为240,000。对纯化的酶进行氨基酸组成分析,结果表明其含有大量的赖氨酸(11%)和疏水氨基酸残基(48%)。该酶在含有20%甘油和1 mM二硫苏糖醇的缓冲液中相当稳定。当在棕榈酸存在下测定该酶时,在37℃下,中血红素合成的比活性约为12,000 nmol形成量/30分钟/毫克蛋白质;对于原血红素合成,得到的值为3,500 nmol形成量/30分钟/毫克蛋白质。该反应的最适pH为7.8,底物的Km值如下:原卟啉IX,28.5 μM;中卟啉IX,26.7 μM;原卟啉IX与铁,33.1 μM;中卟啉IX与铁,37.4 μM。酶活性受到钴、锌、铅、铜或锰等金属的抑制,并且对巯基抑制剂高度敏感。纯化的酶含有脂肪酸,添加脂肪酸后其活性受到显著刺激。磷脂对酶活性有轻微刺激作用。短链碳酸和中性脂质没有影响。