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Antimicrobial activity of phenolic constituents of Magnolia grandiflora L.

作者信息

Clark A M, El-Feraly F S, Li W S

出版信息

J Pharm Sci. 1981 Aug;70(8):951-2. doi: 10.1002/jps.2600700833.

DOI:10.1002/jps.2600700833
PMID:7310672
Abstract

Three phenolic constituents of Magnolia grandiflora L. were shown to possess significant antimicrobial activity using an agar well diffusion assay. Magnolol, honokiol, and 3.5'-diallyl-2'-hydroxy-4-methoxybiphenyl exhibited significant activity against Gram-positive and acid-fast bacteria and fungi. The minimum inhibitory concentrations were determined for each compound using a twofold serial dilution assay.

摘要

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