Lijinsky W, Reuber M D
Cancer Lett. 1981 Dec;14(3):297-302. doi: 10.1016/0304-3835(81)90158-0.
The carcinogenic effectiveness of 5 simple aliphatic nitrosamines was compared by feeding to groups of 20 Fischer rats in drinking water. Nitrosodi-isobutylamine was by far the weakest carcinogen, giving rise after comparatively high doses to tumors of the nasal cavity and trachea. Nitrosodimethylamine (NDMA) induced almost exclusively hemangiosarcomas of the liver, whereas nitrosodiethylamine (NDEA) gave rise to a high incidence of hepatocellular carcinomas, after administration of approximately the equivalent dose; all of the animals also developed tumors of the esophagus. Nitrosomethylethylamine (NMEA) induced both hemangiosarcomas and hepatocellular carcinomas, together with some esophageal tumors, but must be considered a weaker carcinogen than the dimethyl or diethyl analogs, since a much higher dose was needed to achieve a comparable effect. Nitrosodi-n-propylamine (NDPA) was of comparable potency with NDMA and NDEA, but gave rise under these conditions only to tumors of the esophagus and forestomach, and induced no liver tumors.
通过在饮用水中喂食20只Fischer大鼠的组,比较了5种简单脂肪族亚硝胺的致癌效力。亚硝基二异丁胺是迄今为止最弱的致癌物,在相对高剂量后会引发鼻腔和气管肿瘤。亚硝基二甲胺(NDMA)几乎只诱导肝脏血管肉瘤,而亚硝基二乙胺(NDEA)在给予大致等量剂量后会导致肝细胞癌的高发病率;所有动物还会发生食管肿瘤。亚硝基甲乙胺(NMEA)诱导血管肉瘤和肝细胞癌,以及一些食管肿瘤,但必须被认为是比二甲基或二乙基类似物更弱的致癌物,因为需要更高的剂量才能达到类似的效果。亚硝基二正丙胺(NDPA)与NDMA和NDEA具有相当的效力,但在这些条件下仅引发食管和前胃肿瘤,未诱导肝脏肿瘤。