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甲状腺激素与高碳水化合物饮食在诱导大鼠脂肪生成酶中的协同作用。作用机制及意义。

Synergism of thyroid hormone and high carbohydrate diet in the induction of lipogenic enzymes in the rat. Mechanisms and implications.

作者信息

Mariash C N, Kaiser F E, Schwartz H L, Towle H C, Oppenheimer J H

出版信息

J Clin Invest. 1980 May;65(5):1126-34. doi: 10.1172/JCI109766.

Abstract

We have investigated the relationship between the administration of triiodothyronine (T3) and a high carbohydrate (CHO) fat-free diet in the induction of lipogenic enzymes in two rat tissues, liver, and fat. Male thyroidectomized rats were treated with graded daily doses of T3 and either supplemented with a high CHO diet or left on a regular diet. Enzymes studied included malic enzyme (ME), fatty acid synthetase, glucose-6-phosphate dehydrogenase, and 6-phosphogluconate dehydrogenase. In the liver, all four lipogenic enzymes showed a synergistic response between T3 administration and high CHO feeding. In fat, ME also responded synergistically. The interaction was reflected in an increased sensitivity to T3. The dose of T3 required to achieve 50% maximal response was reduced three- to seven-fold by the high CHO diet. This phenomenon could not be attributed to a dietary-induced alteration either in T3 metabolism or in number or affinity of the T3-nuclear receptors. Moreover, studies of the relative rate of synthesis of ME suggested a simultaneous time of onset in the induction of ME, within 2 h after the application of either T3 or CHO. Thus, it is unlikely that either stimulus is secondary to the other. Since parallel experiments from this laboratory (Towle, Mariash, and Oppenheimer,1980. Changes in hepatic levels of messenger ribonucleic acid for malic enzyme during induction by thyroid hormone or diet. Biochemistry. 19: 579-585.) show that ME induction both by CHO and T3 is mediated by an increase in specific messenger RNA for ME, the interaction of T3 and the dietary factor occurs at a pretanslational level.

摘要

我们研究了在两种大鼠组织(肝脏和脂肪)中,给予三碘甲状腺原氨酸(T3)与高碳水化合物(CHO)无脂饮食在诱导生脂酶方面的关系。对雄性甲状腺切除的大鼠每日给予不同剂量的T3,并补充高CHO饮食或维持常规饮食。所研究的酶包括苹果酸酶(ME)、脂肪酸合成酶、葡萄糖-6-磷酸脱氢酶和6-磷酸葡萄糖酸脱氢酶。在肝脏中,所有四种生脂酶在给予T3和高CHO喂养之间呈现协同反应。在脂肪中,ME也有协同反应。这种相互作用表现为对T3的敏感性增加。高CHO饮食使达到最大反应50%所需的T3剂量降低了三至七倍。这种现象不能归因于饮食引起的T3代谢改变,也不能归因于T3核受体数量或亲和力的改变。此外,对ME相对合成速率的研究表明,在给予T3或CHO后2小时内,ME诱导的起始时间是同时的。因此,不太可能一种刺激是另一种刺激的继发因素。由于本实验室的平行实验(Towle、Mariash和Oppenheimer,1980年。甲状腺激素或饮食诱导过程中苹果酸酶信使核糖核酸肝脏水平的变化。生物化学。19: 579 - 585。)表明,CHO和T3对ME的诱导都是由ME特异性信使RNA的增加介导的,T3与饮食因素的相互作用发生在翻译前水平。

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