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蒙古沙鼠(长爪沙鼠)中的双糖酶缺乏可抵御贾第虫。

Disaccharidase deficiencies in Mongolian gerbils (Meriones unguiculatus) protected against Giardia lamblia.

作者信息

Mohammed S R, Faubert G M

机构信息

Institute of Parasitology, McGill University, Ste-Anne de Bellevue, Québec, Canada.

出版信息

Parasitol Res. 1995;81(7):582-90. doi: 10.1007/BF00932025.

Abstract

The activities of the disaccharidases lactase, maltase, sucrase and trehalase were examined in gerbils during Giardia lamblia infections. In a primary infection with trophozoites, the activities of all four enzymes were reduced from day 10 post-infection (p.i.) and remained at low levels well past the elimination phase of the infection. However, during a challenge infection, the disaccharidase decreases were short-lived, with impairments being seen only on days 2 and/or 4 post-challenge (p.c.). Sucrase activity was not affected by a challenge infection. When 0.1 mg of a soluble extract of G. lamblia trophozoites was used to challenge gerbils previously exposed to the live parasite, the pattern and duration of enzyme deficiencies were comparable with those observed after the challenge with the live parasite. In addition, decreasing the extract dose used to challenge the gerbils led to smaller disaccharidase deficiencies. G. lamblia-infected gerbils were also challenged with a soluble extract of Entamoeba histolytica trophozoites, and this had no effect on the disaccharidase activities. Therefore, the presence of the intact parasite was not necessary to induce enzyme reductions in immune animals. In addition, the effects seen during the secondary infection were parasite-specific and may have involved the host's immune response to Giardia antigens. Immune gerbils were further challenged with the in vitro-released excretory/secretory products of G. lamblia. Under our experimental conditions, disaccharidase activities were found to be affected by these products in a manner that was inconsistent with the results of the live parasite challenge, and this merits further study.

摘要

在感染蓝氏贾第鞭毛虫期间,对沙鼠体内的乳糖酶、麦芽糖酶、蔗糖酶和海藻糖酶这几种双糖酶的活性进行了检测。在初次感染滋养体时,感染后第10天起这四种酶的活性均降低,且在感染消除期过后很长时间仍维持在低水平。然而,在再次感染期间,双糖酶活性的降低是短暂的,仅在再次感染后第2天和/或第4天出现活性受损。蔗糖酶活性不受再次感染的影响。当用0.1毫克蓝氏贾第鞭毛虫滋养体的可溶性提取物对先前接触过活寄生虫的沙鼠进行再次感染时,酶缺乏的模式和持续时间与用活寄生虫再次感染后观察到的情况相当。此外,降低用于再次感染沙鼠的提取物剂量会导致双糖酶缺乏程度减小。用溶组织内阿米巴滋养体的可溶性提取物对感染蓝氏贾第鞭毛虫的沙鼠进行再次感染,这对双糖酶活性没有影响。因此,完整寄生虫的存在并非诱导免疫动物酶活性降低所必需。此外,再次感染期间观察到的影响具有寄生虫特异性,可能涉及宿主对蓝氏贾第鞭毛虫抗原的免疫反应。用蓝氏贾第鞭毛虫体外释放的排泄/分泌产物对免疫沙鼠进一步进行再次感染。在我们的实验条件下,发现双糖酶活性受这些产物的影响,其方式与活寄生虫再次感染的结果不一致,这值得进一步研究。

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