Navarro-Cid J, Maeso R, Perez-Vizcaino F, Cachofeiro V, Ruilope L M, Tamargo J, Lahera V
Department of Physiology, Complutense University, School of Medicine, Madrid, Spain.
Hypertension. 1995 Dec;26(6 Pt 2):1074-8. doi: 10.1161/01.hyp.26.6.1074.
Fructose feeding induces a moderate increase in blood pressure levels in normal rats that is associated with insulin resistance, hyperinsulinemia, and hypertriglyceridemia. The sympathetic nervous system seems to participate in the alterations of this model. To further explore the mechanisms underlying fructose-induced hypertension, the effects of the AT1 receptor antagonist losartan on blood pressure, insulin resistance, renal function, and vascular reactivity in mesenteric vascular beds were studied. Sprague-Dawley rats were fed for 4 weeks with diets containing 60% fructose or 60% starch (control), and half of each group received losartan (1 mg/kg per day) in the drinking water. Fructose-fed rats showed higher (P < .05) blood pressure levels and plasma concentrations of triglycerides and insulin than those of controls. Losartan treatment prevented both blood pressure elevation and hyperinsulinemia in fructose-fed rats but not elevation of plasma triglycerides. Plasma glucose and insulin levels in response to an oral glucose load were higher (P < .05) in fructose-fed rats than in controls. These exaggerated responses were prevented by losartan treatment. No differences in the constrictor responses of mesenteric vascular beds to KCl (60 mumol), angiotensin II (1 nmol), phenylephrine (10(-5) mol/L), or endothelin-1 (10 pmol) were found between the two groups. Relaxing responses to acetylcholine or sodium nitroprusside in phenylephrine-precontracted mesenteric vascular beds and constrictor response to the nitric oxide synthesis inhibitor NG-nitro-L-arginine methyl ester (100 nmol) were comparable in both groups. Losartan blunted angiotensin II constriction and reduced (P < .05) responses to phenylephrine in all groups.(ABSTRACT TRUNCATED AT 250 WORDS)
给正常大鼠喂食果糖会使其血压水平适度升高,这与胰岛素抵抗、高胰岛素血症和高甘油三酯血症有关。交感神经系统似乎参与了该模型的这些改变。为了进一步探究果糖诱导高血压的潜在机制,研究了AT1受体拮抗剂氯沙坦对肠系膜血管床血压、胰岛素抵抗、肾功能和血管反应性的影响。将Sprague-Dawley大鼠分别用含60%果糖或60%淀粉(对照)的饮食喂养4周,每组中的一半大鼠在饮水中给予氯沙坦(每天1 mg/kg)。喂食果糖的大鼠血压水平、甘油三酯和胰岛素的血浆浓度高于对照组(P<0.05)。氯沙坦治疗可预防喂食果糖大鼠的血压升高和高胰岛素血症,但不能预防血浆甘油三酯升高。口服葡萄糖负荷后,喂食果糖大鼠的血浆葡萄糖和胰岛素水平高于对照组(P<0.05)。氯沙坦治疗可预防这些过度反应。两组之间肠系膜血管床对氯化钾(60 μmol)、血管紧张素II(1 nmol)、去氧肾上腺素(10⁻⁵ mol/L)或内皮素-1(10 pmol)的收缩反应无差异。在去氧肾上腺素预收缩的肠系膜血管床中,两组对乙酰胆碱或硝普钠的舒张反应以及对一氧化氮合成抑制剂NG-硝基-L-精氨酸甲酯(100 nmol)的收缩反应相当。氯沙坦可减弱血管紧张素II的收缩作用,并降低所有组对去氧肾上腺素的反应(P<0.05)。(摘要截断于250字)