[Effect of the quantity and quality of protein on serum levels of urea and ammonia, and on the ratio of essential to nonessential amino acids].
作者信息
Braham J E, Rodríguez de Benítez A H, Guzmán M A, Bressani R
出版信息
Arch Latinoam Nutr. 1978 Mar;28(1):91-115.
PMID:752301
Abstract
摘要
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