酶：化学与生物化学

Enzymes: chemistry and biochemistry.

作者信息

Jeffery J

机构信息

Department of Molecular and Cell Biology, University of Aberdeen, Marischal College, Scotland, UK.

出版信息

EXS. 1995;73:79-104. doi: 10.1007/978-3-0348-9061-8_5.

DOI:10.1007/978-3-0348-9061-8_5

PMID:7579980

Abstract

Basic principles underlying enzyme action are considered. Catalytic antibodies (abzymes), catalytic RNA (ribozymes), and non-biological counterparts of enzyme-catalyzed reactions are mentioned. Enzyme evolution is considered in terms of divergence, convergence, and lateral gene transfer.

摘要

本文探讨了酶作用的基本原理。文中提及了催化抗体（酶抗体）、催化RNA（核酶）以及酶催化反应的非生物对应物。从趋异、趋同和横向基因转移的角度对酶的进化进行了探讨。