Umegaki K, Hirota S, Aoshima M, Aoki S, Esashi T
National Institute of Health and Nutrition, Tokyo, Japan.
J Nutr Sci Vitaminol (Tokyo). 1995 Feb;41(1):33-42. doi: 10.3177/jnsv.41.33.
The influence of palm oil carotene treatment on X-ray-induced chromosomal damage in bone marrow cells of mice was studied. Palm oil carotene contains alpha- and beta-carotene in a ratio of 1:3. Mice were fed either a basal diet or carotene diet containing 50 mg of palm oil carotene/100 g for 15 days. On day 13, mice to be X-ray-irradiated received 0.5 Gy of X-ray to their whole bodies, and the chromosomal damage in bone marrow cells was evaluated in terms of the percentages of micronucleated reticulocytes in their peripheral blood on day 15. The chromosomal damage in the X-ray irradiated mice was 10 times higher than that in the unirradiated mice. The feeding of the carotene diet did not prevent the X-ray-induced chromosomal damage. In the bone marrow cells of mice fed the carotene diet, alpha- and beta-carotene were detected, but the concentration of the carotenes was less than one-hundredth of that of vitamin E. In addition, the feeding of carotene diet markedly reduced the concentration of vitamin E in bone marrow cells and serum. The X-ray irradiation reduced the concentration of vitamin C in the bone marrow cells, but did not reduce that of vitamin E or carotene in the cells.
研究了棕榈油胡萝卜素处理对小鼠骨髓细胞中X射线诱导的染色体损伤的影响。棕榈油胡萝卜素中α-胡萝卜素与β-胡萝卜素的比例为1:3。将小鼠分为两组,分别喂食基础饮食或含50毫克棕榈油胡萝卜素/100克的胡萝卜素饮食,持续15天。在第13天,接受X射线照射的小鼠全身接受0.5 Gy的X射线照射,并于第15天根据外周血中微核网织红细胞的百分比评估骨髓细胞中的染色体损伤。接受X射线照射的小鼠的染色体损伤比未照射的小鼠高10倍。喂食胡萝卜素饮食并不能预防X射线诱导的染色体损伤。在喂食胡萝卜素饮食的小鼠的骨髓细胞中检测到了α-胡萝卜素和β-胡萝卜素,但其浓度不到维生素E浓度的百分之一。此外,喂食胡萝卜素饮食显著降低了骨髓细胞和血清中维生素E的浓度。X射线照射降低了骨髓细胞中维生素C的浓度,但未降低细胞中维生素E或胡萝卜素的浓度。