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聚乙二醇对蓖麻种子胞质果糖-1,6-二磷酸酶活性、内在荧光和寡聚结构的影响。

Effect of polyethylene glycol on the activity, intrinsic fluorescence, and oligomeric structure of castor seed cytosolic fructose-1,6-bisphosphatase.

作者信息

Hodgson R J, Plaxton W C

机构信息

Department of Biology, Queens University, Kingston, Canada.

出版信息

FEBS Lett. 1995 Jul 24;368(3):559-62. doi: 10.1016/0014-5793(95)00744-t.

Abstract

The effect of polyethylene glycol (PEG) on the activity, intrinsic fluorescence, and oligomeric structure of homogeneous cytosolic fructose-1,6-bisphosphatase (FBPasec) from endosperm of germinating castor oil seeds has been examined. Increasing the PEG concentration in the FBPasec reaction mixture elicited a progressive 3-fold decrease in the enzyme's Km for fructose-1,6-P2. The presence of PEG also: (i) increased the extent of FBPasec inhibition by high levels of fructose-1,6-P2, (ii) enhanced the intensity of the enzyme's fluorescence emission spectra, and (iii) prevents dissociation of the active tetrameric native enzyme into inactive lower M(r) forms during gel filtration HPLC. It is concluded that the activity and structure of plant FBPasec is modified by extreme dilution, probably as a result of partial deaggregation of the native tetrameric enzyme.

摘要

研究了聚乙二醇(PEG)对萌发蓖麻籽胚乳中均一的胞质果糖-1,6-二磷酸酶(FBPasec)活性、固有荧光和寡聚结构的影响。在FBPasec反应混合物中增加PEG浓度会使该酶对果糖-1,6-P2的Km值逐渐降低3倍。PEG的存在还:(i)增加了高水平果糖-1,6-P2对FBPasec的抑制程度,(ii)增强了该酶荧光发射光谱的强度,以及(iii)在凝胶过滤HPLC过程中防止活性四聚体天然酶解离成无活性的低Mr形式。得出的结论是,植物FBPasec的活性和结构会因极端稀释而改变,这可能是天然四聚体酶部分解聚的结果。

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