Yang Y Y, Li J K
Molecular Biology Program, Utah State University, Logan 84322-5500.
Virology. 1993 May;194(1):350-4. doi: 10.1016/s0042-6822(83)90000-4.
The major outer capsid protein, VP5, of five US bluetongue viruses, was found to be glycosylated. Enzymatic removal of the carbohydrate moiety did not affect the electrophoretic mobility of VP5 in SDS-PAGE, indicating the presence of only short and possibly unbranched oligosaccharide chains. The surface accessibilities and immunogenic specificities of two conformational-dependent antigenic epitopes on VP5 of BTV were not affected by deglycosylation. Selective binding of those lectins which have well-defined sugar specificities suggests that the potential short N-linked carbohydrate chain present on BTV VP5 might be composed of sialic acid alpha(2-6)-N-acetylgalactosamine-beta(1-3)-galactose-beta(1-4)-N- acetylglucosamine-beta(1-2)-mannose-N-acetylglucosamine-Asn. In accordance with the standard nomenclature, BTV-VP5 should now be termed GP5 due to the presence of the carbohydrate moiety.
研究发现,五种美国蓝舌病毒的主要外 capsid 蛋白 VP5 是糖基化的。通过酶法去除碳水化合物部分并未影响 VP5 在 SDS-PAGE 中的电泳迁移率,这表明仅存在短的且可能无分支的寡糖链。蓝舌病毒 VP5 上两个构象依赖性抗原表位的表面可及性和免疫原特异性不受去糖基化影响。那些具有明确糖特异性的凝集素的选择性结合表明,蓝舌病毒 VP5 上潜在的短 N 连接碳水化合物链可能由唾液酸α(2-6)-N-乙酰半乳糖胺-β(1-3)-半乳糖-β(1-4)-N-乙酰葡糖胺-β(1-2)-甘露糖-N-乙酰葡糖胺-天冬酰胺组成。根据标准命名法,由于存在碳水化合物部分,蓝舌病毒 VP5 现在应称为 GP5。