Structure of the O19 antigen of Xanthomonas maltophilia.
作者信息
Winn A M, Galbraith L, Temple G S, Wilkinson S G
机构信息
School of Chemistry, University of Hull, United Kingdom.
出版信息
Carbohydr Res. 1993 Sep 2;247:249-54. doi: 10.1016/0008-6215(93)84257-7.
PMID:7693347
Abstract
The O-specific polymer from a strain of Xanthomonas maltophilia O19 contains D-glucose, L-rhamnose, and D-fucose. By means of chemical degradations and NMR studies, the repeating unit of the polymer was determined to be a branched tetrasaccharide of the structure shown. [formula: see text]
摘要
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