Simiand C, Samain E, Martin O R, Driguez H
Centre de Recherches sur les Macromolécules Végétales (CERMAV-CNRS), Grenoble, France.
Carbohydr Res. 1995 Feb 1;267(1):1-15. doi: 10.1016/0008-6215(94)00283-l.
Conditions for the large-scale (molar) oxidation of sucrose by Agrobacterium tumefaciens were improved, thus leading to homogeneous solutions of 3-ketosucrose in 40% yield. Treatment of this solution with hydroxylamine or methoxylamine afforded the corresponding oximes 3a and 3b (isolated as acetates) in excellent yield. Dissolving-metal reduction of these oximes gave mixtures of amino disaccharides in which the gluco epimer (3-amino-3-deoxysucrose) was predominant. A more efficient approach to this amino sucrose was provided by the highly stereoselective hydrogenation of 3-ketosucrose peracetate (7), which gave exclusively the allo isomer 8 (2,4,6-tri-O-acetyl-alpha-D-allopyranosyl 1,3,4,6-tetra-O-acetyl-beta-D-fructofuranoside). Upon reaction with lithium azide, the triflate derived from 8, compound 9, afforded 3-azido-3-deoxysucrose peracetate (10) which was converted into 3-amino-3-deoxysucrose (12). The reaction of triflate 9 with potassium ethylxanthate led to a mixture of products (the expected 3-S-ethoxythiocarbonyl-3-thiosucrose derivative and the peracetates of 3-thiosucrose and of 3-thiosucrose disulfide), which could be all converted into 3-thiosucrose (17). Sucrose analogues 12 and 17 were not substrates of dextransucrases from various strains of L. mesenteroides, nor did they participate in glycosyl transfer reactions to an acceptor (maltose). Compounds 3a and 12 were found to be strong competitive inhibitors of the dextran synthesis process (dextransucrase from strain B-1397). These results indicate that 3a and 12 compete effectively with sucrose for the sucrose binding site but are unable to participate as glycosyl donors in the polymerization or glycosyl-transfer processes.
根癌土壤杆菌大规模(摩尔)氧化蔗糖的条件得到了改善,从而以40%的产率得到了3-酮基蔗糖的均相溶液。用羟胺或甲氧基胺处理该溶液,以优异的产率得到了相应的肟3a和3b(以醋酸酯形式分离)。这些肟的溶解金属还原得到了氨基二糖混合物,其中葡萄糖差向异构体(3-氨基-3-脱氧蔗糖)占主导。对3-酮基蔗糖全醋酸酯(7)进行高度立体选择性氢化,提供了一种更有效的合成这种氨基蔗糖的方法,该方法仅得到异头异构体8(2,4,6-三-O-乙酰基-α-D-吡喃阿洛糖基1,3,4,6-四-O-乙酰基-β-D-呋喃果糖苷)。与叠氮化锂反应时,由8衍生的三氟甲磺酸盐化合物9得到了3-叠氮基-3-脱氧蔗糖全醋酸酯(10),其被转化为3-氨基-3-脱氧蔗糖(12)。三氟甲磺酸盐9与乙基黄原酸钾反应生成了产物混合物(预期的3-S-乙氧基硫代羰基-3-硫代蔗糖衍生物以及3-硫代蔗糖和3-硫代蔗糖二硫化物的全醋酸酯),它们都可以转化为3-硫代蔗糖(17)。蔗糖类似物12和17不是来自不同肠系膜明串珠菌菌株的葡聚糖蔗糖酶的底物,它们也不参与向受体(麦芽糖)的糖基转移反应。发现化合物3a和12是葡聚糖合成过程(来自B-1397菌株的葡聚糖蔗糖酶)的强竞争性抑制剂。这些结果表明,3a和12能与蔗糖有效竞争蔗糖结合位点,但不能作为糖基供体参与聚合或糖基转移过程。