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体外和体内暴露于林可霉素后大肠杆菌的敏感性。

Sensitivity of Escherichia coli after exposure to lincomycin in vitro and in vivo.

作者信息

DeGeeter M J, Stahl G L

出版信息

Am J Vet Res. 1976 May;37(5):531-4.

PMID:776050
Abstract

Exposure of 10 Escherichia coli isolates in vitro to a concentration of lincomycin found in the intestine of swine fed the maximun concentration recommended in feed did not significantly affect sensitivity to 8 antibiotics, 1 nitrofuran, and 1 sulfonamide when compared with sensitivity of E coli isolates not exposed to lincomycin. Changes in sensitivity, on the basis of Kirby-Bauer interpretation, did occasionally occur; however, these alterations were in zonal sizes, which were marginal for designation as sensitive, intermediate, or resistant. These same fluctuations were observed in E coli not exposed to lincomycin. Exposure of E coli to lincomycin in the intestinal tract of swine for 34 days did not alter sensitivity of E coli to tetracycline, dihydrostreptomycin, spectinomycin, lincomycin, or triple sulfa. The results indicated that addition of lincomycin to the feed did not appear to promote resistance transfer in E coli.

摘要

将10株大肠杆菌体外暴露于在喂食饲料中推荐最大浓度的猪肠道中发现的林可霉素浓度下,与未暴露于林可霉素的大肠杆菌分离株的敏感性相比,对8种抗生素、1种硝基呋喃和1种磺胺类药物的敏感性没有显著影响。根据 Kirby-Bauer 解释,敏感性偶尔会发生变化;然而,这些变化是在抑菌圈大小方面,对于判定为敏感、中介或耐药来说处于临界状态。在未暴露于林可霉素的大肠杆菌中也观察到了相同的波动。将大肠杆菌在猪肠道中暴露于林可霉素34天并未改变大肠杆菌对四环素、二氢链霉素、壮观霉素、林可霉素或三联磺胺的敏感性。结果表明,在饲料中添加林可霉素似乎不会促进大肠杆菌中的耐药性转移。

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