Long-term preservation of cells and tissues: a review.
作者信息
Pegg D E
出版信息
J Clin Pathol. 1976 Apr;29(4):271-85. doi: 10.1136/jcp.29.4.271.
Abstract
摘要
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J Clin Pathol. 1976 Apr;29(4):271-85. doi: 10.1136/jcp.29.4.271.
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本文引用的文献
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On the survival of frozen bacteria.关于冷冻细菌的存活情况。
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Preservation of cells in tissue culture by glycerol and dimethyl sulphoxide.通过甘油和二甲基亚砜在组织培养中保存细胞。
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The chemical constitution of compounds which protect erythrocytes against freezing damage.保护红细胞免受冷冻损伤的化合物的化学组成。
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Storage of red cells for blood-grouping after freezing in liquid nitrogen.在液氮中冷冻后用于血型鉴定的红细胞储存。
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PRESERVATION OF VIRUSES BY FREEZING.通过冷冻保存病毒
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FREEZING OF BONE MARROW FOR CLINICAL USE.
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GLYCEROL PRESERVATION OF RED BLOOD CELLS.红细胞的甘油保存法
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