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单个DNA分子中乳糖阻遏物介导的环形成与解体的测量。

Measurement of lactose repressor-mediated loop formation and breakdown in single DNA molecules.

作者信息

Finzi L, Gelles J

机构信息

Graduate Department of Biochemistry, Brandeis University, Waltham, MA 02254.

出版信息

Science. 1995 Jan 20;267(5196):378-80. doi: 10.1126/science.7824935.

Abstract

In gene regulatory systems in which proteins bind to multiple sites on a DNA molecule, the characterization of chemical mechanisms and single-step reaction rates is difficult because many chemical species may exist simultaneously in a molecular ensemble. This problem was circumvented by detecting DNA looping by the lactose repressor protein of Escherichia coli in single DNA molecules. The looping was detected by monitoring the nanometer-scale Brownian motion of microscopic particles linked to the ends of individual DNA molecules. This allowed the determination of the rates of formation and breakdown of a protein-mediated DNA loop in vitro. The measurements reveal that mechanical strain stored in the loop does not substantially accelerate loop breakdown, and the measurements also show that subunit dissociation of tetrameric repressor is not the predominant loop breakdown pathway.

摘要

在蛋白质与DNA分子上多个位点结合的基因调控系统中,由于分子集合中可能同时存在多种化学物质,因此对化学机制和单步反应速率进行表征很困难。通过检测大肠杆菌乳糖阻遏蛋白在单个DNA分子中形成的DNA环,解决了这个问题。通过监测与单个DNA分子末端相连的微观粒子的纳米级布朗运动来检测环化。这使得能够在体外确定蛋白质介导的DNA环的形成和分解速率。测量结果表明,环中储存的机械应变不会显著加速环的分解,测量结果还表明,四聚体阻遏物的亚基解离不是环分解的主要途径。

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