Rasmussen L K, Højrup P, Petersen T E
Protein Chemistry Laboratory, University of Aarhus, Denmark.
J Dairy Res. 1994 Nov;61(4):485-93. doi: 10.1017/s0022029900028417.
Naturally occurring monomeric kappa-casein and alpha s2-casein in bovine milk were purified by ion-exchange chromatography in order to localize potential intrachain disulphide bridges. Enzymic cleavage of the proteins followed by mass spectrometry and amino acid sequence analysis of cystine-containing peptides revealed the presence of an intrachain disulphide bond in both proteins.