Lin Z, Schwartz F P, Eisenstein E
Center for Advanced Research in Biotechnology, University of Maryland Biotechnology Institute, Rockville.
J Biol Chem. 1995 Jan 20;270(3):1011-4. doi: 10.1074/jbc.270.3.1011.
The molecular chaperone GroEl from Escherichia coli is a member of the highly conserved Hsp60 family of proteins that facilitates protein folding. A central question regarding the mechanism of GroEL-assisted refolding of proteins concerns its broad substrate specificity. The nature of GroEL-polypeptide chain interaction was investigated by isothermal titration calorimetry using proteins that maintain a non-native conformation in neutral buffer solutions. A single molecule of an unfolded variant of subtilisin BPN' binds non-cooperatively to GroEL with micromolar affinity and a positive enthalpy change. Additional calorimetric titrations of this chain with GroEL show that the positive enthalpy change decreases with increasing temperature between 6 and 25 degrees C, yielding a delta CP of -0.85 kcal mol-1 degree-1. alpha-Casein similarly binds to GroEL with micromolar affinity and a positive enthalpy change in the range of 15-20 degrees C, yielding a delta CP of -0.44 kcal mol-1 degree-1. The negative heat capacity change provides strong evidence for the role of hydrophobic interactions as the driving force for the association of these substrates with the GroEL chaperonin.
来自大肠杆菌的分子伴侣GroEl是高度保守的Hsp60蛋白家族的成员,该家族蛋白有助于蛋白质折叠。关于GroEl辅助蛋白质重折叠机制的一个核心问题涉及其广泛的底物特异性。利用在中性缓冲溶液中保持非天然构象的蛋白质,通过等温滴定量热法研究了GroEl与多肽链的相互作用性质。枯草杆菌蛋白酶BPN'的一个未折叠变体分子以微摩尔亲和力和正焓变与GroEl非协同结合。用GroEl对该链进行的额外量热滴定表明,在6至25摄氏度之间,正焓变随温度升高而降低,产生的恒压热容变化(ΔCP)为-0.85千卡·摩尔-1·摄氏度-1。α-酪蛋白同样以微摩尔亲和力与GroEl结合,在15至20摄氏度范围内具有正焓变,产生的ΔCP为-0.44千卡·摩尔-1·摄氏度-1。负的热容变化为疏水相互作用作为这些底物与GroEl伴侣蛋白结合的驱动力的作用提供了有力证据。