糖蛋白和糖鞘脂寡糖的高温气相色谱法和气相色谱-质谱分析法
High-temperature gas chromatography and gas chromatography-mass spectrometry of glycoprotein and glycosphingolipid oligosaccharides.
作者信息
Karlsson H, Karlsson N, Hansson G C
机构信息
University of Göteborg, Department of Medical Biochemistry, Sweden.
出版信息
Mol Biotechnol. 1994 Apr;1(2):165-80. doi: 10.1007/BF02921557.
PMID:7859159
Abstract
High-temperature gas chromatography and gas chromatography-mass spectrometry for the analyses of oligosaccharides derived from glycoproteins or glycosphingolipids has been developed. Permethylated oligosaccharides with up to about 12 sugar residues and masses up to 2500 Daltons can be analyzed. This approach is discussed and exemplified.
摘要
已开发出用于分析源自糖蛋白或糖鞘脂的寡糖的高温气相色谱法和气相色谱-质谱法。可分析糖残基多达约12个且质量高达2500道尔顿的全甲基化寡糖。对该方法进行了讨论并举例说明。
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