McGeady P, Croteau R
Institute of Biological Chemistry, Washington State University, Pullman 99164-6340.
Arch Biochem Biophys. 1995 Feb 20;317(1):149-55. doi: 10.1006/abbi.1995.1147.
(+)-Pinene synthase and (+)-bornyl pyrophosphate synthase from culinary sage (Salvia officinalis L.: Lamiaceae) catalyze the coupled isomerization and cyclization of geranyl pyrophosphate to the indicated bicyclic monoterpenes. The reaction parameters for these monoterpene cyclases have been well defined but the two enzymes have proved difficult to separate and purify in sufficient amounts for detailed structural characterization. A method was developed for the isolation of the two cyclases from highly enriched sage leaf oil gland extracts and for the efficient copurification of the two enzymes to about 95% as judged by sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE); the preparation yielded two overlapping species on two-dimensional polyacrylamide gel electrophoresis as expected. The cyclases were copurified and labeled with the highly selective mechanism-based irreversible inactivator 6-[1-3H]cyclopropylidene-3E-methyl-hex-2-en-1-yl pyrophosphate, subjected to cleavage with CNBr, and the resulting covalently modified peptides were isolated by SDS-PAGE for blotting to a polyvinylidene difluoride membrane and N-terminal amino acid sequence analysis. A radiochemically abundant 5-kDa peptide of the cleavage mixture was shown to be highly homologous, through 22 residues, to a segment (Leu197-Glu218) of (-)-4S-limonene synthase from spearmint (Mentha spicata L.: Lamiaceae), the only monoterpene cyclase for which the complete deduced amino acid sequence is known. These results illustrate the use of the mechanism-based inhibitor for purification and structural studies with the monoterpene cyclases, and they define a presumptive active site region that bears a highly conserved sequence among these enzymes from the mint (Lamiaceae) family.
来自烹饪鼠尾草(鼠尾草属药用植物L.:唇形科)的(+)-蒎烯合酶和(+)-冰片基焦磷酸合酶催化香叶基焦磷酸的偶联异构化和环化反应,生成所示的双环单萜。这些单萜环化酶的反应参数已得到很好的定义,但事实证明,要将这两种酶充分分离和纯化以进行详细的结构表征是很困难的。我们开发了一种方法,用于从高度富集的鼠尾草叶油腺提取物中分离这两种环化酶,并通过十二烷基硫酸钠-聚丙烯酰胺凝胶电泳(SDS-PAGE)判断,将这两种酶高效共纯化至约95%;如预期的那样,该制剂在二维聚丙烯酰胺凝胶电泳上产生了两个重叠的条带。将环化酶共纯化,并用基于机制的高选择性不可逆失活剂6-[1-³H]环丙叉基-3E-甲基-己-2-烯-1-基焦磷酸进行标记,用溴化氰进行切割,然后通过SDS-PAGE分离得到的共价修饰肽,将其印迹到聚偏二氟乙烯膜上并进行N端氨基酸序列分析。切割混合物中一个放射性化学丰富的5 kDa肽段,通过22个残基,与留兰香(留兰香属薄荷L.:唇形科)的(-)-4S-柠檬烯合酶的一个片段(Leu197-Glu218)高度同源,留兰香是唯一一种已知完整推导氨基酸序列的单萜环化酶。这些结果说明了基于机制的抑制剂在单萜环化酶的纯化和结构研究中的应用,并且定义了一个推定的活性位点区域,该区域在薄荷(唇形科)家族的这些酶中具有高度保守的序列。