Williams G J, Power K G, Miller H R, Freeman C P, Yellowlees A, Dowds T, Walker M, Parry-Jones W L
Department of Psychology, University of Stirling, Scotland.
Int J Eat Disord. 1994 Jul;16(1):35-43. doi: 10.1002/1098-108x(199407)16:1<35::aid-eat2260160103>3.0.co;2-4.
The development and reliability/validity check of an 80-item, 8-scale measure for use with eating disorder patients is presented. The Stirling Eating Disorder Scales (SEDS) assess anorexic dietary behavior, anorexic dietary cognitions, bulimic dietary behavior, bulimic dietary cognitions, high perceived external control, low assertiveness, low self-esteem, and self-directed hostility. The SEDS were administered to 82 eating disorder patients and 85 controls. Results indicate that the SEDS are acceptable in terms of internal consistency, reliability, group validity, and concurrent validity.
本文介绍了一种用于饮食失调患者的80项、8分量表的开发以及可靠性/有效性检验。斯特林饮食失调量表（SEDS）评估厌食饮食行为、厌食饮食认知、暴食饮食行为、暴食饮食认知、高感知外部控制、低自信、低自尊和自我导向的敌意。对82名饮食失调患者和85名对照组进行了SEDS测试。结果表明，SEDS在内部一致性、可靠性、组间效度和同时效度方面是可接受的。
