Karal'nik B V, Melikhova R B, Doroshkevich L Ts
Zh Mikrobiol Epidemiol Immunobiol. 1976 Jul(7):60-5.
Quantitative assessment of the main properties of the O-antigens of enterobacteria of significance in the reactions based on passive hemagglutination revealed the character of inter-relations between the antibody-binding, hemosensitive and specific agglutinating activity in various O-antigen preparations, and to lay foundation under the most effective method for obtaining the preparations with set properties for various preparations and reactions.
对在基于被动血凝反应中有重要意义的肠道杆菌O抗原主要特性进行定量评估，揭示了不同O抗原制剂中抗体结合、血敏和特异性凝集活性之间的相互关系特点，并为获得具有适合各种制剂和反应所需特性的制剂的最有效方法奠定基础。
