Kato A, Takasaki H, Ban M
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Japan.
FEBS Lett. 1994 Nov 21;355(1):76-80. doi: 10.1016/0014-5793(94)01165-6.
Complementary DNA encoding hen egg white lysozyme (HEWL) was subjected to site-directed mutagenesis to have the N-glycosylation signal sequence (Asn19-Tyr20-Thr21) by substituting Arg with Thr at position 21. The mutant lysozyme (R21T) was expressed in Saccharomyces cerevisiae carrying the yeast expression plasmid inserting the mutant HEWL cDNA. The mutant lysozyme was expressed in the glycosylated forms which are mainly a polymannosyl form with a small amount of oligomannosyl form. The polymannosyl lysozyme was susceptible to Endo H cleavage of the carbohydrate chain. The length of the polymannose chain was predicted to be approximately 340 residues/mol of lysozyme from carbohydrate analysis. According to the estimation with low-angle laser light scattering combined with HPLC, the average molecular weight of polymannosyl lysozyme was 75 kDa, which is consistent with the value obtained from the carbohydrate analysis. The size of polymannosyl lysozyme R21T is similar or somewhat larger than that of G49N reported previously. Thus, it was confirmed that the unusually large polymannose chain was attached to heterologous mutant lysozyme, regardless of the N-linked position, in yeast.
对编码鸡蛋清溶菌酶(HEWL)的互补DNA进行定点诱变,通过将第21位的精氨酸替换为苏氨酸,使其具有N-糖基化信号序列(Asn19-Tyr20-Thr21)。将突变型溶菌酶(R21T)在携带插入突变型HEWL cDNA的酵母表达质粒的酿酒酵母中表达。突变型溶菌酶以糖基化形式表达,主要是多聚甘露糖基形式,少量为寡聚甘露糖基形式。多聚甘露糖基溶菌酶对碳水化合物链的内切糖苷酶H切割敏感。通过碳水化合物分析预测,每摩尔溶菌酶的多聚甘露糖链长度约为340个残基。根据低角度激光光散射结合高效液相色谱法的估算,多聚甘露糖基溶菌酶的平均分子量为75 kDa,这与碳水化合物分析得到的值一致。多聚甘露糖基溶菌酶R21T的大小与先前报道的G49N相似或略大。因此,证实了在酵母中,无论N-连接位置如何,异常大的多聚甘露糖链都连接到了异源突变型溶菌酶上。