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由克隆的酿酒酵母2-微米DNA指导在大肠杆菌微小细胞中合成高分子量多肽。

Synthesis of high molecular weight polypeptides in Escherichia coli minicells directed by cloned Saccharomyces cerevisiae 2-micron DNA.

作者信息

Hollenberg C P, Kustermann-Kuhn B, Royer H D

出版信息

Gene. 1976;1(1):33-47. doi: 10.1016/0378-1119(76)90005-6.

Abstract

The minicell-producing Escherichia coli strain P 678-54 was transformed with a series of defined PTY chimeric plasmids consisting of yeast 2-micron DNA and E. coli plasmid pCR1. In minicells the integrated 2-micron DNA from yeast directed specifically the synthesis of six polypeptides with apparent molecular weights of 15,000, 17,500, 20,000, 22,000, 37,000, AND 48,000. The specificity of five other polypeptides, which cover a molecular weight range of 19,000 to 28,000, has not yet been established with certainty. Neither the orientation of the integrated DNA, nor the inversion which distinguishes the two structural forms of 2-micron DNA affected the polypeptides synthesized. However, integration at a given EcoRI site appeared to be correlated with the absence of one particular polypeptide band; this suggests that at least one of these sites is located in an expressed region of the DNA.

摘要

产生微小细胞的大肠杆菌菌株P 678 - 54用一系列由酵母2 - 微米DNA和大肠杆菌质粒pCR1组成的特定PTY嵌合质粒进行转化。在微小细胞中,来自酵母的整合2 - 微米DNA特异性地指导合成了六种表观分子量分别为15,000、17,500、20,000、22,000、37,000和48,000的多肽。另外五种分子量范围在19,000至28,000之间的多肽的特异性尚未确定。整合DNA的方向以及区分2 - 微米DNA两种结构形式的倒位均不影响合成的多肽。然而,在特定的EcoRI位点处的整合似乎与一条特定多肽带的缺失相关;这表明这些位点中至少有一个位于DNA的一个表达区域内。

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