Fleming S E, Kight C E
Department of Nutritional Sciences, University of California, Berkeley 94720.
Can J Physiol Pharmacol. 1994 Mar;72(3):266-74. doi: 10.1139/y94-041.
The influence of aging on glucose and glutamine metabolism by isolated jejunal cells was studied using young (4 months) and aged (24 months) Fischer 344 male rats when fed ad libitum or fasted 48 h. Concentration-dependent oxidation of glucose ([14C(U)]glucose) followed Michaelis-Menten kinetics. Neither K(ox) nor Vmax was influenced by animal age or feeding status, but at 1 mM, glucose oxidation was significantly higher for aged than young fed animals. In all animal groups, glutamine reduced glucose oxidation by ca. 60%, glucose stimulated glutamine oxidation by ca. 25%, and succinate CO2 ratios ranged from 1.37 for 20 mM glucose to 5.46 for 20 mM glucose+glutamine. The probability that a substrate that enters the TCA cycle will either remain in the cycle for one complete turn or leave and reenter as acetyl-CoA averaged 0.85 for glucose, 0.36 for glutamine, and 0.31 for glucose+glutamine. In comparison with the young fed animals, cells from fed aged animals showed lower oxygen uptake in the absence and presence of exogenous substrate, lower glucose oxidation, lower entry of glucose and glutamine into the TCA cycle, and lower contribution of glucose and glutamine carbon to anaplerosis and subsequent synthetic compounds. Differences between the young and aged animals were more pronounced in cells from fed animals than from fasted animals.
利用4月龄(年轻)和24月龄(年老)的雄性Fischer 344大鼠,在自由进食或禁食48小时的情况下,研究了衰老对分离的空肠细胞葡萄糖和谷氨酰胺代谢的影响。葡萄糖([14C(U)]葡萄糖)的浓度依赖性氧化遵循米氏动力学。氧化常数(K(ox))和最大反应速度(Vmax)均不受动物年龄或喂养状态的影响,但在1 mM时,年老进食动物的葡萄糖氧化显著高于年轻进食动物。在所有动物组中,谷氨酰胺使葡萄糖氧化降低约60%,葡萄糖使谷氨酰胺氧化增加约25%,琥珀酸二氧化碳比率范围从20 mM葡萄糖时的1.37到20 mM葡萄糖+谷氨酰胺时的5.46。进入三羧酸循环的底物要么在循环中完整周转一次,要么离开并以乙酰辅酶A的形式重新进入的概率,葡萄糖平均为0.85,谷氨酰胺为0.36,葡萄糖+谷氨酰胺为0.31。与年轻进食动物相比,年老进食动物的细胞在有无外源底物时均表现出较低的氧摄取、较低的葡萄糖氧化、较低的葡萄糖和谷氨酰胺进入三羧酸循环的量,以及较低的葡萄糖和谷氨酰胺碳对回补反应和后续合成化合物的贡献。年轻和年老动物之间的差异在进食动物的细胞中比在禁食动物的细胞中更为明显。