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索状因子(α,α'-海藻糖-6,6'-二霉菌酸酯)与磷脂的相互作用。

Interaction of cord factor (alpha, alpha'-trehalose-6,6'-dimycolate) with phospholipids.

作者信息

Crowe L M, Spargo B J, Ioneda T, Beaman B L, Crowe J H

机构信息

Section of Molecular and Cell Biology, University of California, Davis 95616.

出版信息

Biochim Biophys Acta. 1994 Aug 24;1194(1):53-60. doi: 10.1016/0005-2736(94)90202-x.

Abstract

We previously reported that cord factor (alpha,alpha'-trehalose-6,6'-dimycolate) isolated from Nocardia asteroides strain GUH-2 strongly inhibits fusion between unilamellar vesicles containing acidic phospholipid. We chose to study the effects of this molecule on liposome fusion since the presence of N. asteroides GUH-2 in the phagosomes of mouse macrophages had been shown to prevent phagosomal acidification and inhibit phagosome-lysosome fusion. A virtually non-virulent strain, N. asteroides 10905, does not prevent acidification or phagosome-lysosome fusion and, further, contains only trace amounts of cord factor. In the present paper, we have investigated the effects of cord factor on phospholipid bilayers that could be responsible for the inhibition of fusion. We show that cord factor increases molecular area, measured by isothermal compression of a monolayer film, in a mixed monolayer more than would be expected based in its individual contribution to molecular area. Cord factor, as well as other glycolipids investigated, increased the overall hydration of bilayers of dipalmitoylphosphatidylcholine by 50%, as estimated from the unfrozen water fraction measured by differential scanning calorimetry. The effect of calcium on this increased molecular area and headgroup hydration was measured by fluorescence anisotropy and FTIR spectroscopy of phosphatidylserine liposomes. Both techniques showed that cord factor, incorporated at 10 mol%, increased acyl chain disorder over controls in the presence of Ca2+. However, FTIR showed that cord factor did not prevent headgroup dehydration by the Ca2+. The other glycolipids tested did not prevent either the Ca(2+)-induced chain crystallization or headgroup dehydration of phosphatidylserine bilayers. These data point to a possible role of the bulky mycolic acids of cord factor in preventing Ca(2+)-induced fusion of liposomes containing acidic phospholipids.

摘要

我们之前报道过,从星形诺卡菌GUH-2菌株中分离出的索状因子(α,α'-海藻糖-6,6'-二霉菌酸酯)能强烈抑制含有酸性磷脂的单层囊泡之间的融合。我们选择研究该分子对脂质体融合的影响,因为已证明小鼠巨噬细胞吞噬体中存在星形诺卡菌GUH-2可阻止吞噬体酸化并抑制吞噬体-溶酶体融合。一种几乎无毒性的菌株——星形诺卡菌10905,不会阻止酸化或吞噬体-溶酶体融合,而且其索状因子含量仅为痕量。在本文中,我们研究了索状因子对可能导致融合抑制的磷脂双层的影响。我们发现,通过单层膜的等温压缩测量,索状因子在混合单层中增加的分子面积比基于其对分子面积的单独贡献所预期的要大。根据差示扫描量热法测量的未冻水分数估计,索状因子以及所研究的其他糖脂使二棕榈酰磷脂酰胆碱双层的整体水合作用增加了50%。通过磷脂酰丝氨酸脂质体的荧光各向异性和傅里叶变换红外光谱法测量了钙对这种增加的分子面积和头部基团水合作用的影响。两种技术均表明,以10摩尔%掺入的索状因子在Ca2+存在下比对照增加了酰基链无序度。然而,傅里叶变换红外光谱显示索状因子不会阻止Ca2+引起的头部基团脱水。所测试的其他糖脂既不能阻止Ca(2+)诱导的磷脂酰丝氨酸双层的链结晶,也不能阻止其头部基团脱水。这些数据表明索状因子中庞大的分枝菌酸可能在阻止Ca(2+)诱导的含有酸性磷脂的脂质体融合中发挥作用。

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