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戒烟过程中心血管风险状况的变化。

Changes in cardiovascular risk profile during the cessation of smoking.

作者信息

Terres W, Becker P, Rosenberg A

机构信息

Department of Cardiology, Eppendorf University Hospital, Hamburg, Germany.

出版信息

Am J Med. 1994 Sep;97(3):242-9. doi: 10.1016/0002-9343(94)90007-8.

Abstract

The present study evaluated the intraindividual changes of serum lipids, blood pressure, adrenergic stimulation, and platelet reactivity in chronic smokers undergoing controlled smoking cessation assisted by nicotine chewing gum. One hundred twenty-one healthy smokers, who had smoked at least 20 cigarettes a day for at least 5 years, were included in the study. Serum lipids, blood pressure, catecholamine concentrations in serum and urine, platelet volume and platelet function in vitro were assessed during an initial phase of continued smoking, after stopping smoking during nicotine gum chewing, and after abstaining from both smoking and gum chewing. After a median of 11 weeks of chewing nicotine gum, 52 persons (43%) remained abstinent from smoking and chewing for at least 12 weeks. In these successful study participants, low-density lipoprotein (LDL)-cholesterol levels decreased significantly by a mean of 7.5 mg/dL (5.6%). High-density lipoprotein (HDL)-cholesterol increased by 5 to 6 mg/dL during the first weeks after ceasing to smoke, but levels at the end of study were only 2.1 mg/dL (3.4%) higher than baseline (nonsignificant difference). Triglyceride levels did not change during smoking cessation. While systolic blood pressure remained unchanged, diastolic blood pressure increased significantly by a mean of 3.5 mm Hg. For LDL-cholesterol, HDL-cholesterol, and systolic and diastolic blood pressure, there was an inverse correlation between the respective baseline values and the observed changes during the cessation of smoking. The urinary excretion of adrenaline and noradrenaline decreased upon quitting. The volume of platelets became significantly less during smoking cessation, but aggregation induced by adenosine diphosphate (ADP) and collagen and thromboxane synthesis in vitro remained uninfluenced. The platelet cyclic adenosine monophosphate (cAMP) response to stimulation of adenylate cyclase with prostaglandin E1 showed marked enhancement upon quitting. The changes observed intraindividually during smoking cessation largely correspond to the differences between smokers and nonsmokers described in epidemiologic studies. For serum lipids and blood pressure, a significant dependence of the changes on the respective values at baseline may indicate greater benefit for persons at higher risk. Decreased platelet volume and increased susceptibility of platelets to antiaggregatory prostaglandin E1 indicate a favorable influence of quitting on platelet reactivity.

摘要

本研究评估了在尼古丁咀嚼胶辅助下进行控制戒烟的慢性吸烟者血清脂质、血压、肾上腺素能刺激和血小板反应性的个体内变化。121名健康吸烟者纳入研究,他们每天至少吸20支烟,且吸烟至少5年。在持续吸烟的初始阶段、咀嚼尼古丁口香糖期间戒烟后以及停止吸烟和咀嚼口香糖后,评估血清脂质、血压、血清和尿液中的儿茶酚胺浓度、血小板体积和体外血小板功能。在咀嚼尼古丁口香糖中位数11周后,52人(43%)保持戒烟和不咀嚼状态至少12周。在这些成功的研究参与者中,低密度脂蛋白(LDL)-胆固醇水平显著下降,平均下降7.5mg/dL(5.6%)。高密度脂蛋白(HDL)-胆固醇在戒烟后的最初几周内增加了5至6mg/dL,但研究结束时的水平仅比基线高2.1mg/dL(3.4%)(差异无统计学意义)。戒烟期间甘油三酯水平未变化。收缩压保持不变,而舒张压显著升高,平均升高3.5mmHg。对于LDL-胆固醇、HDL-胆固醇以及收缩压和舒张压,各自的基线值与戒烟期间观察到的变化之间存在负相关。戒烟后肾上腺素和去甲肾上腺素的尿排泄减少。戒烟期间血小板体积显著变小,但体外二磷酸腺苷(ADP)和胶原诱导的聚集以及血栓素合成未受影响。血小板环磷酸腺苷(cAMP)对前列腺素E1刺激腺苷酸环化酶的反应在戒烟后显著增强。戒烟期间个体内观察到的变化在很大程度上与流行病学研究中描述的吸烟者和非吸烟者之间的差异相符。对于血清脂质和血压,变化对基线各自值的显著依赖性可能表明对高危人群有更大益处。血小板体积减小以及血小板对抗聚集前列腺素E1的敏感性增加表明戒烟对血小板反应性有有利影响。

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