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5-羟色胺激动剂芬氟拉明对未成熟家鸡(原鸡)的产热、体温调节及活动的影响

Thermogenic, thermoregulatory and activity effects of fenfluramine, a 5-hydroxytryptamine agonist, in immature domestic fowl (Gallus domesticus).

作者信息

MacLeod M G, Watson A

机构信息

AFRC Institute of Animal Physiology and Genetics Research, Edinburgh Research Station, Roslin, Midlothian, U.K.

出版信息

Comp Biochem Physiol Comp Physiol. 1993 Feb;104(2):365-71. doi: 10.1016/0300-9629(93)90331-w.

Abstract
  1. DL-Fenfluramine, a 5-hydroxytryptamine (5-HT) agonist, increases the metabolic rate of the adult domestic fowl and also stimulates heat loss mechanisms. Since thermogenic mechanisms vary qualitatively and quantitatively with age, this series of experiments was designed to measure the effects of fenfluramine on immature, growing, 'broiler' chickens. 2. The work was also designed to distinguish any direct effect of fenfluramine on respiratory quotient (RQ) from the indirect effects of reduced food intake. 3. Female commercial broilers were used (5-7 weeks old; 1.1-1.8 kg), at an ambient temperature of 25 degrees C and on a 14 hr light: 10 hr dark cycle. DL-Fenfluramine was injected intramuscularly at 80 mumol/kg body weight (20 mg/kg), in 0.5 ml of 9 g/l saline per kg bodyweight. 4. When the effects on heat production (H) of differences in food intake were eliminated by fasting, fenfluramine increased H by up to 20% within about 20 min. 5. RQ decreased four times more rapidly after fenfluramine injection than after the control treatment whether the birds were fed or fasted, reaching 0.70 in about 3 hr. 6. Wing-drooping and polypnea occurred within 10 min of injection. Maximal response was in 30 min to 1 hr for polypnea and 30 min to 2 hr for wing-drooping, depending on experimental procedure. Both responses ceased in 5-7 hr. 7. Physical activity was greatly reduced by fenfluramine, particularly in the first 4 hr. This effect occurred whether food was available or not.(ABSTRACT TRUNCATED AT 250 WORDS)
摘要
  1. DL-芬氟拉明是一种5-羟色胺(5-HT)激动剂,可提高成年家禽的代谢率,并刺激散热机制。由于产热机制在质量和数量上会随年龄变化,因此设计了这一系列实验来测定芬氟拉明对未成熟、正在生长的“肉鸡”的影响。2. 该研究还旨在区分芬氟拉明对呼吸商(RQ)的任何直接影响与食物摄入量减少的间接影响。3. 使用雌性商品肉鸡(5至7周龄;体重1.1至1.8千克),环境温度为25摄氏度,光照周期为14小时光照:10小时黑暗。以每千克体重80微摩尔/千克(20毫克/千克)的剂量将DL-芬氟拉明肌肉注射到0.5毫升每千克体重的9克/升盐水中。4. 通过禁食消除食物摄入量差异对产热(H)的影响后,芬氟拉明在约20分钟内使H增加高达20%。5. 无论鸡是否进食,注射芬氟拉明后呼吸商下降的速度比对照处理快四倍,约3小时内降至0.70。6. 注射后10分钟内出现垂翅和呼吸急促。呼吸急促的最大反应在30分钟至1小时内出现,垂翅的最大反应在30分钟至2小时内出现,具体取决于实验程序。两种反应在5至7小时内停止。7. 芬氟拉明极大地降低了身体活动,尤其是在最初4小时内。无论是否有食物,都会出现这种效果。(摘要截选至250字)

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