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[在白软干酪生产过程中分离出的噬菌体的一些特性]

[Some properties of bacteriophages isolated in brynza manufacture].

作者信息

Tsaneva K P

出版信息

Mikrobiologiia. 1975 Jul-Aug;44(4):736-41.

PMID:809646
Abstract

According to the spectrum of lytic action towards 253 strains of Streptococcus lactis, 75 bacteriophages were subdivided into eight groups. According to their antigenic properties and morphology of their particles, the phages can be divided into three groups. Only two types of negative colony were found in the phages. The results of this study may be used to select bacterial strains during production of cheese.

摘要

根据对253株乳酸链球菌的裂解作用谱,75种噬菌体被细分为八组。根据其抗原特性和颗粒形态,这些噬菌体可分为三组。在这些噬菌体中仅发现两种阴性菌落类型。本研究结果可用于奶酪生产过程中的菌株选择。

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