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大肠杆菌分子伴侣DnaK折叠/去折叠转变的热力学和结构分析

Thermodynamic and structural analysis of the folding/unfolding transitions of the Escherichia coli molecular chaperone DnaK.

作者信息

Montgomery D, Jordan R, McMacken R, Freire E

机构信息

Department of Biology and Biocalorimetry Center, Johns Hopkins University, Baltimore, MD 21218.

出版信息

J Mol Biol. 1993 Jul 20;232(2):680-92. doi: 10.1006/jmbi.1993.1418.

Abstract

The thermal unfolding of the Escherichia coli 70 kDa heat shock protein, DnaK, exhibits three well defined transitions. At pH 7.6, these transitions are centered at 45.2, 58.0 and 73.3 degrees C. High sensitivity calorimetric scans as a function of pH indicate that the folding/unfolding behavior is well described by a four-state model which includes a delta H, tm and delta Cp for each state. Calorimetric scans of a 44 kDa N-terminal proteolytic fragment show a major transition centered at 47.5 degrees C (N1) and a minor transition at 79.4 degrees C (N2). A calorimetric scan of a 23 kDa C-terminal proteolytic fragment exhibits a low temperature peak at 58.5 degrees C (C1) and a high temperature peak at 70.6 degrees C (C2). Deconvolution analysis of the low temperature peak reveals that it is actually composed of two transitions of roughly equal delta H centered at 50.4 degrees C (C1a) and 58.2 degrees C(C1b). These experiments have allowed us to assign the transitions of the intact protein as follows. The low temperature transition of DnaK can be assigned to the N-terminal region on the basis of the similarity between the delta H and tm values for the low temperature transition and those obtained for the N1 transition of the isolated N-terminal fragment. This assignment is also supported by measurements of the intrinsic fluorescence emission as a function of temperature. DnaK contains a single tryptophan localized at residue 102 in the N-terminal domain of the protein. Additionally, calorimetric scans show that the tm of the low temperature transition increases by 9.2 degrees C in the presence of excess ADP, which is known to bind to the N-terminal domain. The middle transition can be assigned to the C1a and C1b transitions of the C-terminal fragment on the basis of the similarity of delta H and tm. In the intact protein C1a and C1b form a single cooperative unit; however, the cooperative interactions between these folding/unfolding domains are disrupted in the isolated fragment. The high temperature transition of the intact protein is composed of contributions from both the N-terminal and C-terminal regions of the protein. These studies have allowed us to develop a quantitative model of the folding/unfolding behavior of DnaK.

摘要

大肠杆菌70 kDa热休克蛋白DnaK的热解折叠呈现出三个明确的转变。在pH 7.6时,这些转变的中心温度分别为45.2、58.0和73.3摄氏度。作为pH函数的高灵敏度量热扫描表明,折叠/解折叠行为可以用一个四态模型很好地描述,该模型包括每个状态的ΔH、tm和ΔCp。对一个44 kDa的N端蛋白水解片段的量热扫描显示,一个主要转变的中心温度为47.5摄氏度(N1),一个次要转变的中心温度为79.4摄氏度(N2)。对一个23 kDa的C端蛋白水解片段的量热扫描显示,在58.5摄氏度处有一个低温峰(C1),在70.6摄氏度处有一个高温峰(C2)。对低温峰的去卷积分析表明,它实际上由两个ΔH大致相等的转变组成,中心温度分别为50.4摄氏度(C1a)和58.2摄氏度(C1b)。这些实验使我们能够对完整蛋白的转变进行如下归属。基于低温转变的ΔH和tm值与分离的N端片段的N1转变所获得的值之间的相似性,DnaK的低温转变可以归属于N端区域。这种归属也得到了作为温度函数的固有荧光发射测量的支持。DnaK在蛋白的N端结构域中含有一个位于第102位残基处的单一色氨酸。此外,量热扫描表明,在存在过量ADP的情况下,低温转变的tm增加了9.2摄氏度,已知ADP与N端结构域结合。基于ΔH和tm的相似性,中间转变可以归属于C端片段的C1a和C1b转变。在完整蛋白中,C1a和C1b形成一个单一的协同单元;然而,这些折叠/解折叠结构域之间的协同相互作用在分离的片段中被破坏。完整蛋白的高温转变由蛋白的N端和C端区域的贡献组成。这些研究使我们能够建立一个DnaK折叠/解折叠行为的定量模型。

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