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甜菜粕培养基中各种氮盐对青霉属7/4B/EI 1突变体多聚半乳糖醛酸酶活性的影响

Effect of various nitrogen salts in beet pulp medium on polygalacturonase activity of Penicillium sp. 7/4B/EI 1 mutant.

作者信息

Szajer I

出版信息

Acta Microbiol Pol. 1978;27(3):237-42.

PMID:81597
Abstract

The highest PG activity was obtained in beet pulp with (NH4)2HPO4 in amount equivalent to 0.14--0.28% N after 7 days of growth; At optimal concentration, (NH4)2HPO4 did not influence the biomass production, but increased the pH of the culture media to above 6.0. The PG was an extracellular enzyme, acting mainly on highly esterified pectin. The attack was of a random manner, characteristic for the endo-enzymes. The enzyme was active at temperature 20 degrees C--40 degrees C and pH 5.0--6.0.

摘要

在添加相当于0.14% - 0.28%氮的磷酸氢二铵的甜菜粕中培养7天后,获得了最高的多聚半乳糖醛酸酶(PG)活性;在最佳浓度下,磷酸氢二铵不影响生物量的产生,但会使培养基的pH值升高到6.0以上。PG是一种胞外酶,主要作用于高度酯化的果胶。这种作用是随机的,这是内切酶的特征。该酶在20℃ - 40℃的温度和pH 5.0 - 6.0的条件下具有活性。

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