Suppr超能文献

葡萄糖餐对葡萄糖依赖性促胰岛素多肽基因表达的调节

Regulation of glucose-dependent insulinotropic peptide gene expression by a glucose meal.

作者信息

Tseng C C, Jarboe L A, Wolfe M M

机构信息

Harvard Digestive Disease Center, Division of Gastroenterology, Harvard Medical School, Boston, Massachusetts.

出版信息

Am J Physiol. 1994 May;266(5 Pt 1):G887-91. doi: 10.1152/ajpgi.1994.266.5.G887.

Abstract

Glucose-dependent insulinotropic peptide (GIP) enhances insulin secretion by pancreatic beta-islet cells. Its release has been demonstrated predominantly after the ingestion of carbohydrate and fat. We have recently cloned a rat intestinal GIP cDNA and in the present studies have used this cDNA as a probe for measuring rat duodenal GIP mRNA after nutrient administration. Rats were fasted overnight, after which they were permitted to drink water or 10% glucose. The duodenum was then removed, GIP mRNA was measured by Northern hybridization analysis, and duodenal mucosa and serum GIP levels were determined by radioimmunoassay. In response to oral 10% glucose, duodenal mucosal GIP mRNA concentrations increased from 2 to 4 h, and at the end of 4 h a threefold increase was detected. Serum and mucosal GIP concentrations increased earlier, starting at 60 min, and levels remained elevated at 4 h. In separate studies, nuclear run-on assays were performed to compare the effects of glucose and water ingestion on transcription of the GIP gene. Whereas no increase in GIP gene transcription was detected in rats ingesting water, the rate of transcription doubled in glucose-fed rats. Actin gene transcription was nearly identical in both groups, indicating genomic specificity. The results of these studies indicate that duodenal GIP gene expression is stimulated at both the pre- and posttranslational levels by glucose-containing meals. These studies further suggest that the release of GIP from cellular storage granules might account for the initial increase in serum GIP levels after oral glucose ingestion.

摘要

葡萄糖依赖性促胰岛素多肽(GIP)可增强胰腺β胰岛细胞的胰岛素分泌。其释放主要在摄入碳水化合物和脂肪后得到证实。我们最近克隆了大鼠肠道GIP cDNA,在本研究中使用该cDNA作为探针,用于测量营养物质给药后大鼠十二指肠GIP mRNA水平。大鼠禁食过夜,之后允许它们饮水或饮用10%葡萄糖溶液。然后取出十二指肠,通过Northern杂交分析测量GIP mRNA,并用放射免疫分析法测定十二指肠黏膜和血清GIP水平。口服10%葡萄糖后,十二指肠黏膜GIP mRNA浓度在2至4小时增加,在4小时末检测到增加了三倍。血清和黏膜GIP浓度更早开始增加,在60分钟时开始,4小时时仍保持升高。在单独的研究中,进行了核转录分析,以比较摄入葡萄糖和水对GIP基因转录的影响。摄入水的大鼠未检测到GIP基因转录增加,而喂食葡萄糖的大鼠转录速率增加了一倍。两组肌动蛋白基因转录几乎相同,表明具有基因组特异性。这些研究结果表明,含葡萄糖的餐食在转录前和转录后水平均刺激十二指肠GIP基因表达。这些研究进一步表明,口服葡萄糖后血清GIP水平的最初升高可能是由于GIP从细胞储存颗粒中释放所致。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验