Duff S M, Lepiniec L, Crétin C, Andreo C S, Condon S A, Sarath G, Vidal J, Gadal P, Chollet R
Department of Biochemistry, University of Nebraska at Lincoln 68583-0718.
Arch Biochem Biophys. 1993 Oct;306(1):272-6. doi: 10.1006/abbi.1993.1511.
A recombinant, site-directed mutant form of sorghum phosphoenolpyruvate carboxylase (PEPC), in which the phosphorylatable serine residue (Ser-8) was changed to cysteine (S8C), was chemically modified by iodoacetic acid and iodoacetamide for the purpose of testing the effect of introducing a negative charge at position 8. S-Carboxymethylation of the Cys-8 enzyme by iodoacetic acid decreased its sensitivity to L-malate from an I0.5 (50% inhibition) value of 0.12 to 0.35 mM at pH 7.3 when the active-site domain was protected during modification by the substrate phosphoenolpyruvate (PEP). In contrast, neither S-carboxymethylation of the wild-type enzyme nor modification of the mutant enzyme by iodoacetamide caused any change in the enzyme's sensitivity to L-malate. The modified, substrate-protected forms of the Ser-8 and S8C PEPCs had Km(total PEP) and Vmax values virtually identical to those of the unmodified control enzymes. Similar specific increases in the I0.5 value of L-malate have been reported previously for in vitro phosphorylated leaf and recombinant Ser-8 PEPCs, the site-directed mutant Asp-8 enzyme, and C4-leaf PEPC purified from light-adapted sorghum or maize (in vivo phospho-form). Therefore, these data from different but complementary experimental approaches provide convincing evidence that the effect of phosphorylation of Ser-8 on the L-malate sensitivity of sorghum C4-PEPC is caused by the introduction of negative charge into this N-terminal regulatory domain.
高粱磷酸烯醇式丙酮酸羧化酶(PEPC)的一种重组定点突变形式,其中可磷酸化的丝氨酸残基(Ser-8)被替换为半胱氨酸(S8C),为测试在第8位引入负电荷的影响,用碘乙酸和碘乙酰胺对其进行了化学修饰。当在修饰过程中通过底物磷酸烯醇式丙酮酸(PEP)保护活性位点结构域时,碘乙酸对Cys-8酶的S-羧甲基化作用使其对L-苹果酸的敏感性在pH 7.3时从I0.5(50%抑制)值0.12 mM降至0.35 mM。相比之下,野生型酶的S-羧甲基化以及碘乙酰胺对突变酶的修饰均未导致该酶对L-苹果酸的敏感性发生任何变化。Ser-8和S8C PEPC经修饰且底物保护的形式的Km(总PEP)和Vmax值与未修饰的对照酶几乎相同。先前已有报道称,体外磷酸化的叶片和重组Ser-8 PEPC、定点突变的Asp-8酶以及从光适应的高粱或玉米中纯化的C4叶片PEPC(体内磷酸化形式)对L-苹果酸的I0.5值也有类似的特定增加。因此,来自不同但互补实验方法的数据提供了令人信服的证据,表明Ser-8磷酸化对高粱C4-PEPC的L-苹果酸敏感性的影响是由该N端调节结构域中负电荷的引入所致。