Krushelnitsky A G, Fedotov V D
Laboratory of Molecular Biophysics, Kazan Scientific Center of Russian Academy of Sciences.
J Biomol Struct Dyn. 1993 Aug;11(1):121-41. doi: 10.1080/07391102.1993.10508713.
A new algorithm for the analysis of nonselective proton relaxation data in protein solution is presented. T1 and T2 of protein protons in lysozyme and RNase solutions were measured at three resonance frequencies--11, 27 and 90 MHz. In addition we measured water T1 dispersions in lysozyme solutions over the frequency range of 10 kHz--10 MHz on a field-cycling installation. It was found that the correlation function of protein Brownian tumbling as a whole is nonexponential: in addition to a component with the usual correlation time tau t it contained also a component with a correlation time exceeding tau t by approximately an order of magnitude and with a small relative amplitude. The experiment shows that the parameters of the slow component of the tumbling correlation function depend both on the concentration and on the pH of the protein solution. To explain the results obtained one must take into account the interprotein electrostatic interactions in solution. All protein molecules in solution experience electrostatic torques from their neighbors and this gives rise to an anisotropy in the protein Brownian tumbling. The lifetime of this anisotropy is controlled by the translational diffusion of proteins.
本文提出了一种用于分析蛋白质溶液中非选择性质子弛豫数据的新算法。在11、27和90 MHz这三个共振频率下测量了溶菌酶和核糖核酸酶溶液中蛋白质质子的T1和T2。此外,我们在一台场循环装置上测量了溶菌酶溶液中10 kHz至10 MHz频率范围内的水T1色散。结果发现,蛋白质整体布朗翻滚的相关函数是非指数型的:除了具有通常相关时间τt的成分外,它还包含一个相关时间比τt长约一个数量级且相对振幅较小的成分。实验表明,翻滚相关函数慢成分的参数既取决于蛋白质溶液的浓度,也取决于其pH值。为了解释所获得的结果,必须考虑溶液中蛋白质间的静电相互作用。溶液中的所有蛋白质分子都会受到其相邻分子的静电转矩作用,这导致了蛋白质布朗翻滚的各向异性。这种各向异性的寿命由蛋白质的平移扩散控制。