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酵母起源识别复合物在转录沉默和DNA复制中发挥作用。

Yeast origin recognition complex functions in transcription silencing and DNA replication.

作者信息

Bell S P, Kobayashi R, Stillman B

机构信息

Cold Spring Harbor Laboratory, NY 11724.

出版信息

Science. 1993 Dec 17;262(5141):1844-9. doi: 10.1126/science.8266072.

Abstract

The genes encoding two of the subunits of the Saccharomyces cerevisiae origin recognition complex (ORC) have been isolated. Characterization of a temperature-sensitive mutation in the gene encoding the 72-kD subunit of ORC (ORC2) indicates that this protein complex functions early in the DNA replication process. Moreover, ORC derived from orc2ts cells is defective for DNA binding. Others have shown a defect in orc2ts cells in transcriptional silencing at the silent mating-type loci. Consistent with this finding, ORC specifically binds to each of the four mating-type silencers identified in yeast. These findings support the hypothesis that ORC acts as an initiator protein at yeast origins of DNA replication and suggest that ORC also functions in the determination of transcriptional domains.

摘要

酿酒酵母起始识别复合物(ORC)的两个亚基的编码基因已被分离出来。对编码ORC 72-kD亚基(ORC2)的基因中的一个温度敏感突变的表征表明,这种蛋白质复合物在DNA复制过程的早期发挥作用。此外,源自orc2ts细胞的ORC在DNA结合方面存在缺陷。其他人已经证明orc2ts细胞在沉默交配型位点的转录沉默方面存在缺陷。与这一发现一致,ORC特异性结合酵母中鉴定出的四个交配型沉默子中的每一个。这些发现支持了ORC在酵母DNA复制起点处作为起始蛋白发挥作用的假设,并表明ORC在转录结构域的确定中也发挥作用。

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