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牙龈卟啉单胞菌的赖氨酸和精氨酸特异性蛋白酶。分离、特性鉴定以及与血凝素形成复合物的证据。

Lysine- and arginine-specific proteinases from Porphyromonas gingivalis. Isolation, characterization, and evidence for the existence of complexes with hemagglutinins.

作者信息

Pike R, McGraw W, Potempa J, Travis J

机构信息

Department of Biochemistry, University of Georgia, Athens 30602.

出版信息

J Biol Chem. 1994 Jan 7;269(1):406-11.

PMID:8276827
Abstract

Porphyromonas gingivalis contains many virulence factors that have been implicated as participants in the progression of periodontal disease. It has been shown to produce proteinases of "trypsin-like" specificity in a number of molecular forms, but previous work in our laboratory resulted in the purification of a major arginine-specific cysteine proteinase, gingipain, which contradicted this supposed specificity. In this study, separate proteinases with arginine and lysine specificity were isolated from a high molecular mass fraction of the P. gingivalis culture fluid. The arginine-specific enzyme was found, by amino acid sequencing studies, to be a high molecular mass form of gingipain, formed by the 50-kDa gingipain noncovalently complexed with 44-kDa binding proteins, subsequently identified as hemagglutinins. The 60-kDa lysine-specific proteinase, referred to as Lys-gingipain, was also found to have one of these hemagglutinins complexed with it in the same manner. Lys-gingipain was found to be a cysteine proteinase with optimal activity and stability at pH 8.0-8.5 and was extensively characterized in terms of its specificity and activation characteristics. The proteinase-hemagglutinin complexes may be important in the uptake of hemin, a vital metabolite for P. gingivalis, via hemagglutination and subsequent hemolysis of erythrocytes.

摘要

牙龈卟啉单胞菌含有许多毒力因子,这些因子被认为参与了牙周疾病的发展过程。已证明该菌能产生多种分子形式的具有“类胰蛋白酶”特异性的蛋白酶,但我们实验室之前的工作纯化出了一种主要的精氨酸特异性半胱氨酸蛋白酶——牙龈蛋白酶,这与上述假定的特异性相矛盾。在本研究中,从牙龈卟啉单胞菌培养液的高分子质量组分中分离出了具有精氨酸和赖氨酸特异性的不同蛋白酶。通过氨基酸测序研究发现,精氨酸特异性酶是牙龈蛋白酶的一种高分子质量形式,由50 kDa的牙龈蛋白酶与44 kDa的结合蛋白非共价结合形成,随后鉴定该结合蛋白为血凝素。60 kDa的赖氨酸特异性蛋白酶,即赖氨酸牙龈蛋白酶,也被发现以同样的方式与其中一种血凝素结合。赖氨酸牙龈蛋白酶是一种半胱氨酸蛋白酶,在pH 8.0 - 8.5时具有最佳活性和稳定性,并对其特异性和激活特性进行了广泛表征。蛋白酶 - 血凝素复合物可能在通过血凝作用及随后的红细胞溶血作用摄取血红素(牙龈卟啉单胞菌的一种重要代谢物)方面发挥重要作用。

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