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[犬在运动-食物条件反射形成过程中皮质电位相位关系的特征]

[The characteristics of the phase relations between cortical potentials in dogs during the acquisition of motor-food conditioned reflexes].

作者信息

Dumenko V N

出版信息

Zh Vyssh Nerv Deiat Im I P Pavlova. 1993 Jan-Feb;43(1):31-41.

PMID:8385397
Abstract

Coherence-phase characteristics of cortical and bulbus olfactorius (BO) potentials were studied during the lever-pressing alimentary conditioning in dogs. These parameters were considered as the basic ones for forming the interareal functional relations in the process of conditioning. Variety of distributions of phase shifts between potentials in a wide frequency band (1-100, 1-256 Hz) at wakefulness permits to think about the spatial-successive processes participating in organization of the brain electrical activity. Values of phase shifts between cortical potentials were significantly less then those between the cortex and BO. At stable conditioned responses phase shifts between the cortical potentials diminished considerably due to intensification of the spatial synchronization processes while those between the cortex and BO increased to a higher degree.

摘要

在犬的压杆式食物条件反射过程中,研究了皮质和嗅球(BO)电位的相干相位特征。这些参数被视为条件反射过程中形成区域间功能关系的基本参数。清醒状态下,在宽频带(1 - 100、1 - 256赫兹)内电位之间相位偏移的多种分布情况,使人可以想到空间连续过程参与了脑电活动的组织。皮质电位之间的相位偏移值明显小于皮质与BO之间的相位偏移值。在稳定的条件反应时,由于空间同步过程的强化,皮质电位之间的相位偏移显著减小,而皮质与BO之间的相位偏移则更大程度地增加。

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