Divalent cation-induced lipid mixing between phosphatidylserine liposomes studied by stopped-flow fluorescence measurements: effects of temperature, comparison of barium and calcium, and perturbation by DPX.

To understand the mechanism of membrane fusion, it is important to study the processes that mix the lipids of two apposed membranes. We measured the rates of divalent cation-induced aggregation and lipid mixing of bovine brain phosphatidylserine (BBPS) LUV, using light scattering and a resonance energy transfer assay. The lipid and divalent cation solutions were combined by stopped-flow mixing, which permitted measuring the half-times of aggregation and lipid mixing between pairs of liposomes. The collisional quencher DPX [p-xylene-bis(pyridinium bromide)], used in a liposome contents-mixing assay, lowered the main transition temperature (Tm) of BBPS by about 10 degrees C and decreased the temperature threshold for lipid mixing. Since DPX was inside the liposomes for the latter measurements, this implies that perturbations to the inner monolayer affect the reactivity of the liposome. When palmitoyl-oleoyl-PS (POPS) was substituted for BBPS, little or no lipid mixing occurred. Ca(2+)- and Ba(2+)-induced BBPS aggregation and lipid mixing were compared as a function of temperature and divalent cation concentration. Aggregation rates were nearly insensitive to temperature and correlated with the percent of PS bound to either Ba2+ or Ca2+. Above Tm, lipid-mixing rates increased with the Ba2+ and Ca2+ concentrations and temperature, even above the Tm of the Ba2+/PS complex. Arrhenius plots were linear for both ions. The temperature dependence was greater for Ca(2+)- than Ba(2+)-induced reactions, and the slopes were independent of divalent cation concentration. When equivalent fractions of PS were bound with divalent cation at, and above, 20 degrees C, the lipid-mixing rate was greater with Ca2+ than with Ba2+. The faster rate may reflect greater activation entropies and/or greater attempt frequencies at one or more steps in the Ca(2+)-induced process. We conclude that stopped-flow mixing permits better characterization of initial interaction between liposomes, that small changes in the acyl chain region of the PS bilayer or the inner monolayer can have large effects on lipid-mixing rates, and that the differences between Ba(2+)- and Ca(2+)-induced interactions may be related to qualitative differences in the destabilization step.