Hui D Y, Hayakawa K, Oizumi J
Department of Pathology and Laboratory Medicine, University of Cincinnati College of Medicine, OH 45267-0529.
Biochem J. 1993 Apr 1;291 ( Pt 1)(Pt 1):65-9. doi: 10.1042/bj2910065.
Purified human milk lipoamidase was digested with endoproteinase Lys-C and the digested peptides were subjected to gasphase microsequence analysis. The sequencing of three isolated peptides of human milk lipoamidase revealed the identity of this protein with human milk bile salt-stimulated lipase (pancreatic cholesterol esterase). The identity of the cholesterol esterase with lipoamidase was confirmed by expressing a recombinant form of rat pancreatic cholesterol esterase and testing for lipoamidase activity of the recombinant protein. The results showed that the recombinant cholesterol esterase displayed both lipolytic and lipoamidase activities and was capable of hydrolysing triacetin and lipoyl-4-aminobenzoate (LPAB). The mechanisms of the esterase and amidase activities of the enzyme were further tested by determining enzyme activity in a mutagenized cholesterol esterase with a His435-->Gln435 substitution. This mutation has been shown previously to abolish enzyme activity against esterase substrates [DiPersio, Fontaine and Hui (1991) J. Biol. Chem. 266, 4033-4036]. We showed that the mutagenized protein was effective in hydrolysing the amidase substrate LPAB and displayed similar enzyme kinetics to those of the native enzyme. These data indicate that the mechanism for the cholesterol esterase hydrolysis of lipoamides is different from that of the hydrolysis of substrates with an ester linkage. The presence of an enzyme in the gastrointestinal tract capable of both ester and amide hydrolysis suggests an important role for this protein in the digestion and absorption processes.
纯化的人乳脂酰胺酶用内肽酶Lys-C进行消化,消化后的肽段进行气相微量序列分析。对人乳脂酰胺酶的三个分离肽段进行测序,结果表明该蛋白与人乳胆汁盐刺激脂肪酶(胰腺胆固醇酯酶)相同。通过表达大鼠胰腺胆固醇酯酶的重组形式并检测重组蛋白的脂酰胺酶活性,证实了胆固醇酯酶与脂酰胺酶的同一性。结果表明,重组胆固醇酯酶同时具有脂解活性和脂酰胺酶活性,能够水解三醋精和脂酰-4-氨基苯甲酸(LPAB)。通过测定His435→Gln435取代的诱变胆固醇酯酶的酶活性,进一步测试了该酶酯酶和酰胺酶活性的机制。先前已证明这种突变会消除酶对酯酶底物的活性[DiPersio、Fontaine和Hui(1991年)《生物化学杂志》266,4033 - 4036]。我们发现诱变后的蛋白能够有效水解酰胺酶底物LPAB,并且其酶动力学与天然酶相似。这些数据表明,胆固醇酯酶水解脂酰胺的机制与水解具有酯键的底物的机制不同。胃肠道中存在一种能够同时水解酯和酰胺的酶,这表明该蛋白在消化和吸收过程中具有重要作用。