n-Alkanes and polynuclear aromatic hydrocarbons in fresh-frozen and precooked-frozen mussels.

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作者信息

Hernández J E, Machado L T, Corbella R, Rodríguez M A, García Montelongo F

机构信息

Department of Analytical Chemistry, Food Science and Toxicology, University of La Laguna, Spain.

出版信息

Bull Environ Contam Toxicol. 1995 Sep;55(3):461-8. doi: 10.1007/BF00206687.

DOI:10.1007/BF00206687

PMID:8520155

Abstract

摘要

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n-Alkanes and polynuclear aromatic hydrocarbons in fresh-frozen and precooked-frozen mussels.

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