St-Pierre S, Roy B, Tremblay A
Physical Activity Sciences Laboratory, PEPS, Laval University, Ste-Foy, Québec, Canada.
Int J Obes Relat Metab Disord. 1996 May;20(5):493-5.
A 59-year-old man who had always been lean was submitted to overfeeding for two months in preparation for a 3-week expedition through Greenland, during which a considerable negative energy balance was expected. The overfeeding protocol consisted of an estimated energy surplus of 2000 kJ per day and this induced body weight and fat gains of 4.7 and 3.6 kg, respectively. Whole-body indirect calorimetry measurements following 4 and 8 weeks of overfeeding showed that there was no change in the subject's daily energy expenditure. Ad libitum energy intake measured during a buffet-type meal was substantially increased during overfeeding. As expected, the expedition induced a negative energy balance which reduced body weight below the pre-overfeeding level. Daily energy expenditure measured 12 days after the expedition, when the subject had recovered his initial body weight, was decreased by 1.4 MJ/day. The increase in ad libitum energy intake observed during the pre-expedition overfeeding persisted after the expedition. These adaptations tended to persist three weeks and four months after the end of the expedition. These results suggest that both energy expenditure and intake were modified after the expedition to prevent a subsequent body energy deficit.
一名59岁一直体型偏瘦的男子,为准备一次为期3周穿越格陵兰岛的探险(预计在此期间会出现相当程度的负能量平衡),接受了两个月的过量饮食。过量饮食方案包括每天估计有2000千焦的能量盈余,这分别导致体重增加了4.7千克、脂肪增加了3.6千克。过量饮食4周和8周后的全身间接测热法测量结果显示,受试者的每日能量消耗没有变化。在过量饮食期间,自助餐式用餐时随意摄入的能量大幅增加。正如预期的那样,这次探险导致了负能量平衡,使体重降至过量饮食前的水平以下。探险结束12天后,当受试者恢复到初始体重时测量的每日能量消耗减少了1.4兆焦/天。在探险前过量饮食期间观察到的随意能量摄入增加在探险后仍然存在。这些适应性变化在探险结束后3周和4个月时仍倾向于持续存在。这些结果表明,探险后能量消耗和摄入量都发生了改变,以防止随后出现身体能量不足。