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孕期体重增加的时机:促进胎儿生长并使母体体重保留最小化。

Timing of weight gain during pregnancy: promoting fetal growth and minimizing maternal weight retention.

作者信息

Muscati S K, Gray-Donald K, Koski K G

机构信息

School of Dietetics and Human Nutrition, McGill University, Montreal, Quebec, Canada.

出版信息

Int J Obes Relat Metab Disord. 1996 Jun;20(6):526-32.

PMID:8782728
Abstract

OBJECTIVE

To examine the association of the extent and timing of pregnancy weight gain with infant birth weight (IBW) and postpartum weight retention (PPWR).

DESIGN

Retrospective cohort study of pregnant women followed through 6 weeks postpartum.

MEASUREMENTS

Birth weight and maternal weight gain before 20 weeks, 21-30 weeks, 31 weeks to term and postpartum weight retention were measured.

SUBJECTS

A total of 371 healthy white nonsmoking pregnant women followed by the Prenatal Nutrition Counselling Program of the Department of Health and Social Services of the province of Prince Edward Island, Canada, between 1979 and 1989 who had uncomplicated pregnancies resulting in full term singleton infants.

RESULTS

Weight gain during pregnancy (> 12 kg) was associated with PPWR (> 2.5 kg) in underweight, normal and overweight women. Pregnancy weight gain explained 65.2% of the variability in PPWR, but very little of the variability (4.7%) in IBW. Predictors of IBW (gestational age, pregravid weight and infant gender) were not related to PPWR. Early maternal weight gain (< or = 20 weeks) was a strong predictor of PPWR. Comparisons of mothers with PPWR above and below the median of the group indicated important differences in early weight gain (< or = 20 weeks) for underweight (3.3 kg), normal weight (3.3 kg), and overweight (6.2 kg) mothers.

CONCLUSION

The results emphasize the importance of the timing of gestational weight gain and show an advantage in deferring a larger portion of required weight gain to late pregnancy (particularly in well-nourished overweight women) in order to promote fetal growth while reducing the risk of high weight retention and its potential adverse health consequences.

摘要

目的

研究孕期体重增加的程度和时间与婴儿出生体重(IBW)及产后体重滞留(PPWR)之间的关联。

设计

对孕妇进行产后6周随访的回顾性队列研究。

测量指标

测量出生体重以及孕20周前、21 - 30周、31周直至足月时的孕妇体重增加情况和产后体重滞留情况。

研究对象

1979年至1989年间,加拿大爱德华王子岛省卫生和社会服务部产前营养咨询项目所跟踪的371名健康、非吸烟的白人孕妇,她们孕期情况正常,分娩的是足月单胎婴儿。

结果

体重过轻、体重正常和超重的女性孕期体重增加(>12千克)与产后体重滞留(>2.5千克)相关。孕期体重增加解释了产后体重滞留变异性的65.2%,但对婴儿出生体重变异性的解释很少(4.7%)。婴儿出生体重的预测因素(孕周、孕前体重和婴儿性别)与产后体重滞留无关。孕早期体重增加(≤20周)是产后体重滞留的有力预测指标。对产后体重滞留高于和低于该组中位数的母亲进行比较表明,体重过轻(3.3千克)、体重正常(3.3千克)和超重(6.2千克)的母亲在孕早期体重增加(≤20周)方面存在重要差异。

结论

研究结果强调了孕期体重增加时间的重要性,并显示将大部分所需体重增加推迟到妊娠晚期(特别是营养良好的超重女性)具有优势,这样既能促进胎儿生长,又能降低高体重滞留风险及其潜在的不良健康后果。

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