Al-Bachir M
Department of Radiation Agriculture, Atomic Energy Commission of Syria, Damascus, Syria.
Plant Foods Hum Nutr. 1995 Oct;48(3):259-67. doi: 10.1007/BF01088447.
The aim of the present study was to investigate the effect of some environmental factors (production place and season), production factors (variety, fruit size, irrigation and yield), and storage conditions (refrigerated and non refrigerated rooms) on storability of cv.'Golden' Delicious and cv. 'Starking' apples (Malus domestica, Borkh) in Syria. The results showed a negative relationship between apples' storability and each of the following: temperature from April to September, irrigation before harvest, yield, and fruit size. Whereas altitude, and rainfall through winter had a positive effect on storability of apples.
本研究的目的是调查一些环境因素（产地和季节）、生产因素（品种、果实大小、灌溉和产量）以及储存条件（冷藏室和非冷藏室）对叙利亚‘金冠’和‘斯塔克’苹果（苹果属，Borkh）耐贮性的影响。结果表明，苹果的耐贮性与以下各项因素均呈负相关：4月至9月的温度、收获前的灌溉、产量和果实大小。而海拔高度以及冬季降雨量对苹果的耐贮性有积极影响。
