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抗坏血酸对过氧亚硝酸盐依赖性酪氨酸硝化和α1-抗蛋白酶失活的保护作用。与其他生物抗氧化剂的比较。

Protection against peroxynitrite-dependent tyrosine nitration and alpha 1-antiproteinase inactivation by ascorbic acid. A comparison with other biological antioxidants.

作者信息

Whiteman M, Halliwell B

机构信息

Neurodegenerative Disease Research Centre, King's College, London, UK.

出版信息

Free Radic Res. 1996 Sep;25(3):275-83. doi: 10.3109/10715769609149052.

Abstract

Peroxynitrite, formed by reaction of superoxide and nitric oxide, appears to be an important tissue-damaging species generated at sites of inflammation. In this paper, we compare the abilities of several biological antioxidants to protect against peroxynitrite-dependent inactivation of alpha 1-antiproteinase, and to inhibit tyrosine nitration upon addition of peroxynitrite. GSH and ascorbate protected efficiently in both systems. Uric acid inhibited tyrosine nitration but not alpha 1-antiproteinase inactivation. The possibility that ascorbic acid is an important scavenger of reactive nitrogen species in vivo is discussed.

摘要

超氧阴离子与一氧化氮反应生成的过氧亚硝酸盐似乎是炎症部位产生的一种重要的组织损伤物质。在本文中,我们比较了几种生物抗氧化剂对过氧亚硝酸盐依赖性α1-抗蛋白酶失活的保护能力,以及在加入过氧亚硝酸盐后抑制酪氨酸硝化的能力。谷胱甘肽(GSH)和抗坏血酸在两个系统中均能有效发挥保护作用。尿酸可抑制酪氨酸硝化,但不能抑制α1-抗蛋白酶失活。本文还讨论了抗坏血酸作为体内活性氮物质重要清除剂的可能性。

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